Recipe of Appetizing Spinach and Nori Salad

Hey everyone, I hope you are having an amazing day. Today I’m gonna show you a way to make a distinctive dish, Spinach and Nori Salad. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Spinach and Nori Salad Recipe. The Best Nori Salad Recipes on Yummly Asparagus And Avocado Salad With Sesame-ginger Dressing And Sunflower Seed Furikake, Nori Salad Dressing, Shiso Nori Salad Rolls.

You can have Spinach and Nori Salad using 6 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Spinach and Nori Salad

1. Take 1 bunch of (approximately 300 g) spinach.
2. You need 1 sheet of nori (edible seaweed looks like a piece of black paper).
3. It’s 2 tbsp of ground sesame seeds.
4. It’s 1/2 tsp of sugar.
5. It’s 1-1.5 tbsp of mentsuyu.
6. Make ready 1 tsp of sesame oil.

I served it to guests and they were very complimentary of both the salad and dressing.The spinach salad is served with a refreshing sweet and sour vinaigrette, sweet mango slices, and toasted pine nuts.It takes no time to put together and adds delicious greens to your main dish!There are two ways I usually add greens to my dinner table.

Spinach and Nori Salad step by step

1. Mix all the condiments in a bowl..
2. Wash spinach well and boil in water with 2 dashes of salt. Drain the excess water of it..
3. Cut the spinach into 4 cm lengths. Add the spinach in the bowl and mix them well..
4. Tear a sheet of nori into large flakes. Add them in the bowl and mix them again. Now your spinach salad is ready..

Use versatile spinach in both main and side dish salads.Combine spinach, mushrooms, mandarin oranges, almonds, bacon, red onion rings, and croutons in a large bowl; pour dressing over salad.Not hard to make and very tasty.

One is to do a quick stir-fry, the other is to make.Seasoned Korean Spinach Salad (Sigeumchi Namul) recipe.An easy and simple Korean side dish.Also a great companion dish to Bibimbap and Kimbap.Spinach salad made using this recipe is also well suited to accompany Bibimbap and Kimbap.