Hello everybody, I hope you are having an amazing day. Today I’m gonna show you how to prepare a distinctive dish, Copycat Panera Bread French Onion Soup. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.
Copycat Panera Bread French Onion Soup Recipe. Whenever I go to Panera Bread I have a bowl of their French Onion Soup. It is my absolute favorite soup and just thinking of it makes me hungry.
You can have Copycat Panera Bread French Onion Soup using 17 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Copycat Panera Bread French Onion Soup
- Take 4 tbsp of Butter.
- It’s 4 medium of Vadilia sweet onions.
- You need 2 can of Beef broth.
- Take 1 cup of Chicken broth.
- You need 1 3/4 cup of Water.
- Make ready 3 tbsp of Ketchup.
- Take 3 tbsp of Flour or Wondra.
- Make ready 1 1/2 tsp of Course ground black pepper.
- Prepare 1 1/2 tsp of Salt.
- You need 1/4 tsp of Dried thyme.
- Make ready 1/4 tsp of Garlic powder.
- It’s 1 1/2 tbsp of Worcestershire.
- Take of garnish.
- You need 1 bunch of Parsley.
- Take 1 loaf of Crusty french bread.
- Make ready 1 lb of Thinly sliced Gruyere cheese.
- Take 1 of Butter.
Now you can make a copycat recipe for Panera Bread French Onion Bistro Soup.This soup is delicious and so easy to make.I thought this soup was really good but not as good as panera's, which topsecreet recipes claim it is.Then again, I subsituted a mixture of light butter and Make croutons for the top of the soup by slicing foccacia bread (or other bread) into slices.
Copycat Panera Bread French Onion Soup step by step
- Melt 4 TBS butter in a large stock pot, when melted, add the thinly sliced onions (no longer than an inch in lengh) to the pot and sauté on medium high heat for approx 20/25 minutes until the onions turn brown and soft..
- Once the onions are soft, mix the flour and water together and slowly pour into the onion mixture stirring constantly yielding a thick consistency. Next add the remaining ingredients (but not the garnish) and stir . Heat soup until it's lightly boiling, reduce heat and simmer uncovered for 20 to 25 minutes..
- In the mean time to make the croutons, slice the French bread thinly (no thicker then a 1/2 inch). Butter the top side and stick under the broiler until the tops turn brown. Once the soup is done, ladle in an oven safe bowl. Add a few of the bread pieces on top and cover with the cheese. Put back in the broiler until the cheese is bubbly and melted and brown. Add fresh parsley on top before serving..
French onion soup is uniquely flavorful, rich in caramelized onions with the hint of nutty tone and cheesy baguette toasts.To gain all of its best flavor, I used special technique, called deglazing, which creates distinct flavor of the soup.French Onion soup is one of my favorite soups.
Butter both sides of the slices, then cut into bite-size cubes.Applebees French Onion Soup Italian Onion Soup Panera Bread French Onion Soup.Serve in soup cups with toasted rounds of bread or croutons and sprinkle with grated Parmesan cheese, buttered breadcrumbs.Make delicious Coffeehouse drinks at home.Stay warm with this GREAT French onion soup!