Hey everyone, it’s Clark, I hope you are having an amazing day. Today I will show you a way to prepare a distinctive dish, Creamy Beef Casserole. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.
Creamy Beef Casserole Recipe.
You can have Creamy Beef Casserole using 9 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Creamy Beef Casserole
- Prepare 1 lb of ground beef.
- You need 15 oz of tomato sauce.
- Take 1/2 tsp of salt.
- It’s 1/4 tsp of pepper.
- You need 1/2 tsp of onion powder.
- Prepare 1 pkg of egg noodles.
- Prepare 3/4 cup of sour cream.
- Make ready 2 cups of cottage cheese.
- Make ready 2 cups of shredded colby jack.
Creamy Beef Casserole instructions
- Set oven to 350° and spray a 9x13 pan with cooking spray.
- Boil egg noodles according to package directions..
- Cook and drain beef, add tomato sauce, salt, pepper, and onion powder stir and let simmer while noodles cook..
- In a bowl mix together sour cream and cottage cheese. Add noodles and stir until noodles are coated..
- Layer noodles, sauce, and shredded cheese in baking dish and bake for 20 min..
