Hey everyone, welcome to our recipe page. Today I will show you how to make a special dish, Applebee's Quesadilla Burger Copycat. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.
Applebee's Quesadilla Burger Copycat Recipe. I have never eaten Applebees Quesadilla burgers but I can say that these burgers are awesome! You can adapt this to make as many burgers as you need.
You can cook Applebee's Quesadilla Burger Copycat using 17 ingredients and 5 steps. Here is how you cook it.
Ingredients of Applebee's Quesadilla Burger Copycat
- Prepare 1 lb of ground beef.
- You need 2 cups of cheddar jack cheese.
- Make ready 1 cup of shredded lettuce.
- It’s 8 of street taco sized flour tortillas.
- Prepare 2 tbs of unsalted butter - melted.
- It’s of For the Pico de Gallo.
- You need 2 of Roma tomatoes - seeded and finely diced.
- Take 1/2 of small sweet onion - finely diced.
- Make ready 2 tbs of fresh cilantro - finely chopped.
- It’s 1 tbs of fresh lime juice.
- It’s 1/4 tsp of salt.
- Prepare 1/4 tsp of chili powder (optional).
- Make ready 1 of small jalapeño - seeded, minced (optional).
- Make ready of For the Mexi-Ranch.
- Make ready 1/4 cup of ranch dressing.
- Prepare 2 tbs of salsa (any heat level).
- Prepare 1/2 tsp of hot sauce (such as Tabasco or Sriracha).
It has pretty much all the elements of a quesadilla and a cheeseburger in one.We love the Applebee's Quesadilla burger so I decided to whip up one of my own!This recipe is also fantastic with chicken breast or a veggie patty!!Applebee's Quesadilla Burgers (Copycat) Recipe - Food.com.
Applebee's Quesadilla Burger Copycat step by step
- In a medium bowl mix all ingredients for pico de gallo together until well incorporated. In a small bowl wisk together ingredients for mexi-ranch until blended. Cover both and refrigerate 1 hour..
- Form ground beef into 4 burger patties. Season with salt and pelper if desired (I didnt bother becsuse there's enough salt everywhere else hete). Grill burgers to desired doneness (or to at least 160°F internal temp if you're a stickler on that)..
- While burgers grill heat a large skillet over medium heat. Working with 4 tortillas at a time, brush one side of each tortilla with melted butter. Place buttered side down in skillet. Spread 1/4 cup of shredded cheese in an even layer over each tortilla. Cook until cheese is melted and tortillas are golden on bottom..
- Transfer tortillas to plates, 2 per plate, cheese side up. Repeat with remaining 4 tortillas..
- To Assemble: Place one burger patty on what will be the bottom tortilla, top with pico de gallo, shredded lettuce, then a couple spoonfuls of mexi-ranch. Place other tortilla, cheese side doen, on top. Press everything together. Eat. Enjoy!.
This Applebee's Quesadilla Burger is the perfect restaurant copycat made lighter at home, right down to the Mexi-ranch sauce!This post may contain affiliate links which won't change your price but will share some commission.A quesadilla burger is a burger inside two flour tortillas stuffed with cheese.
I have never eaten Applebees Quesadilla burgers but I can say that these · Make Applebee's Quesadilla Burger at home with this copycat recipe.Awesome juicy cheeseburger with bacon, pico de gallo, and Mexi-Ranch Sauce.My Applebee's Inspired Quesadilla Burgers recipe.Easy, quick, and made right in the comfort of your own home!You won't believe how yummy these are!
