Hey everyone, welcome to our recipe page. Today I will show you how to prepare a special dish, Sweet vermicelli đ. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.
Sweet vermicelli đ Recipe. Kindly Read The Description Too BEFORE Trying This Recipe!â¤ī¸ Vermicelli Sweet Is A Very Popular Sweet Dish Of Pakistan! Hi guys today I'm going to share with you a sweet vermicelli recipe.
You can cook Sweet vermicelli đ using 4 ingredients and 3 steps. Here is how you cook that.
Ingredients of Sweet vermicelli đ
- You need 1 packet of vermicelli.
- You need 1 cup of water,1 cup sugar.
- Prepare 3-4 of CARDAMOM,3 tbsn amul ghee(clarified butter).
- You need 1 can of puck cream or fresh cream and some mixed dryfruits.
Seviyan Upma made with wheat vermicelli, is a very popular breakfast because it can be cooked quite swiftly and does not require much advance planning or preparations.Rice vermicelli are called "bun" in Vietnamese.Bun should be freshly cooked, yet cool, while the Before you make the salad, start by prepping the sweet chili sauce.Grab a small bowl and stir.
Sweet vermicelli đ instructions
- First crush the vermicelli in the bag itself.now heat clarified butter/ghee.add cardamom then vermicelli saute a bit then add dry fruits.now make the sugar syrup just boil n dissolve the sugar..
- Now add hot syrup into vermicelli mix well then close the lid n let it simmer for 5 mins on low heat.pic2 u can see its soft n separable.now take fork n scrap all sides this will make it more fluffy n separable..
- Now take any cream add little sugar.now take little warm vermicelli in a bowl add cream n dryfruits n serve..
Meethi Seviyan otherwise called as Semiya Kesari or Sweet Vermicelli is a famous desert made mainly during the festivals of Ramzan, Eid etc.Sweet Vermicelli - Quick vermicelli with cream and nuts is very simple sweet dish.Sweet Vermicelli With Egg (Dim Sewaian Jorda) - Soak almonds and pistachios overnight.
Served as a breakfast dish and also for dessert, this Indian-influenced sweet pasta is fried and topped with a saffron omelette, making it crunchy, sweet, tender.Vermicelli is a traditional type of pasta round in section similar to spaghetti.In English-speaking regions it is usually thinner than spaghetti, while in Italy it is typically thicker.The term vermicelli is also used to describe various types of thin noodles from Asia.I prepared Kimami vermicelli on the occasion of Eid.
