Easy Way to Make Speedy Fruit Punch

Hello everybody, I hope you are having an amazing day. Today I will show you a way to prepare a special dish, Fruit Punch. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Fruit Punch Recipe. The term punch refers to a wide assortment of drinks, both non-alcoholic and alcoholic, generally containing fruits or fruit juice. The drink was introduced from India to England by employees of the.

You can cook Fruit Punch using 10 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Fruit Punch

1. Make ready 3 of Apples (Peeled and Chopped).
2. Prepare 2 of Oranges.
3. You need 1 of Pomegranate.
4. You need 2 of Kiwis (Peeled and Chopped).
5. Take of Juice of 1 Lemon.
6. You need 1 tsp of Ginger (Minced).
7. Take As required of Brown Sugar/Honey.
8. Prepare As required of Water or Soda (Optional).
9. You need As required of Mint Leaves (Optional- For Garnish).
10. It’s As required of Crushed Ice Cubes (Optional).

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Fruit Punch step by step

1. Wash and peel apples and kiwi. Roughly chop the fruits..
2. Transfer to a blender jar. Puree well alongwith sugar/honey and peeled ginger..
3. Extract juice from oranges and lemon. Mix well with the prepared fruit puree. Blend the pomegranate seeds separately. Strain and add to the fruit puree. Mix well. Chill and serve..
4. Or Add soda or water. Serve fruit punch with mint leaves and ice cubes..
5. You can add sugar according to the sweetness of the fruits..
6. You can add mango in this recipe..
7. If you want, you can leave out water or soda..

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