Hello everybody, I hope you are having an amazing day. Today I’m gonna show you a way to make a special dish, Chicken carbonara penne pasta. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.
Chicken carbonara penne pasta Recipe. This chicken carbonara penne pasta blends just a few simple ingredients to create a wonderful one-bowl meal. Are you on the hunt for a comforting This easy chicken carbonara penne pasta is a one-pan wonder packed with flavor that the entire family will devour!
You can have Chicken carbonara penne pasta using 13 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Chicken carbonara penne pasta
- You need 2 of Chicken breasts.
- It’s 6 slices of bacon.
- Make ready 1 tablespoon of olive oil.
- Make ready 6 cloves of garlic.
- Take 1/2 teaspoon of salt.
- It’s 1/2 teaspoon of black pepper.
- You need 1/2 teaspoon of paprika.
- Prepare 12 oz of penne pasta.
- Take 3 cups of water.
- Prepare 1 1/4 cup of parmesan cheese.
- Prepare 2 of eggs.
- Prepare 1/2 cup of sweet corn/green peas.
- Take of parsley (for garish).
Cook pasta in a saucepan of salted boiling water boiling packet directions or until al dente.Unlike pasta dishes that get their luxurious texture from heavy cream, carbonara gets its rich and creamy consistency from the addition of eggs.Drain the pasta, then immediately add the pasta to the skillet off the heat.Creamy Chicken Penne Pasta. featured in Tasty's Best Pasta Recipes.
Chicken carbonara penne pasta instructions
- Mix salt pepper and paprika and season both sides of chicken breasts. Dice bacon and mince garlic..
- Preheat cast iron skillet on high flame, reduce to medium flame then add oil.
- Cook both sides of the chicken until done. An internal temperature of 165F is ideal..
- Cook the bacon until crispy then add garlic and cook until fragrant..
- Remove the bacon, garlic and bacon grease from the pan..
- Add the water to the pan and cook pasta on medium flame for 10 minutes. Then reduce to a low flame..
- Combine the two eggs and parmesan cheese then immediately add to the pasta. Ensure to constantly stir to evenly coat pasta with the sauce and to prevent it from clumping/scrambling..
- While stirring, add chicken, bacon and garlic, and sweet corn or green peas. Garnish with parsley and serve hot..
This Chicken Carbonara recipe from Delish.com is the bomb.Which kind of pasta would you like in the recipe?How to Make CHICKEN PEAS PENNE PASTA CARBONARA.
Carbonara is the name of an Italian pasta dish made with a sauce of eggs, cheese and cooked bacon.There are no specific rules about what type of pasta although fettuccini or linguine are common choices because.Chicken carbonara is rich and creamy and perfect if you're craving a big bowl of pasta.Discover how to make chicken pasta recipes at Tesco Real Food.Tender chicken pieces replace bacon in a twist on the traditional carbonara recipe.
