Tasty

Simple Way to Prepare Speedy Makhana sweet

  • By Ray Butler
  • 26 Jan, 2020
Simple Way to Prepare Speedy Makhana sweet
Simple Way to Prepare Speedy Makhana sweet

Hello everybody, welcome to my recipe site. Today I’m gonna show you a way to prepare a special dish, Makhana sweet. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Makhana sweet Recipe. Makhana is very healthy and good for all. Try this healthy snack and you will like the taste. 😊 #snackrecipe.

You can have Makhana sweet using 4 ingredients and 6 steps. Here is how you cook that.

Ingredients of Makhana sweet

  1. Make ready 2 bowl of makhana/ fox nut.
  2. Make ready 1 bowl of Sugar.
  3. Take as needed of Pistachios for garnish.
  4. Take 1 spoon of Ghee.

It grows in water and is found in India, Korea, Japan and.The Trusted Makhana Manufacturer & Wholesale Supplier.Makhanas are loaded with nutrition and can be used in a variety of recipes.The crunchy bites with a sweet taste of maple syrup is so delicious that nobody will be able to say no to.

Makhana sweet instructions

  1. Heat a pan melt ghee and roast makhana on law flame..
  2. Grind all makhana in fine powder..
  3. Add sugar and half bowl of water make 1 string sugar add makhana powder..
  4. Cook for 2 minutes and set in a Grease plate garnish with pista..
  5. Cut after set..
  6. Ready to serve..

I always wanted to try this sweet makhana as I have a sweet tooth.The plant fox nut belongs to the family Nymphaeaceae.It is popularly known as "Makhana" in India.

Phool Makhana, Foxnut or Gorgon nut is a dry fruit obtained from an aquatic plant, Eurayle ferox.Makhana or Foxnuts are many times wrongly called Lotus seeds which they are not.Makhana Bhel, an Indian snack that is sure to tantalize your taste buds!This low-calorie snack is Traditionally is made with puffed rice, deep fried flour crackers, sweet, sour and spicy chutneys.Makhana, also known as fox nuts or lotus seeds, are popularly used for medicinal purposes in Asia.