Hey everyone, welcome to our recipe page. Today I’m gonna show you a way to prepare a distinctive dish, Macaroni Salad Ala Mango. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.
Macaroni Salad Ala Mango Recipe. Mango Macaroni Salad is a sweet pasta salad dessert. Sweet milky and creamy salad with only a few ingredients such as cheese, mango and kaong.
You can have Macaroni Salad Ala Mango using 9 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Macaroni Salad Ala Mango
- Take 1 Kg. of Macaroni Salad (cooked).
- You need 1 Kg. of Real Mayonaise.
- Prepare 1 Kg. of Pineapple Tidbits.
- You need 1 Kg. of Chicken Breasth (flakes).
- Take 1 Kg. of Ripe Mango/pickles.
- Prepare 1 of Packed California Raisins.
- Take 1 of Large Carrots (shredded).
- Take 1 Can of Condensed (300ml).
- You need of Cheese (shredded).
It is perfect for BBQ party, potluck party, or meal prep for the week!Mango Sticky Rice Recipe & Video.Ensaldang Mangga or Green Mango Salad makes a good side dish for fried or grilled food.It is best eaten with white rice.
Macaroni Salad Ala Mango step by step
- Combine all ingredients and mix well until to bring together all the ingredients.Put in refrigerator and fridge..
- Tips. For those who do not like the taste of pickles, the mango can be replaced..
Macaroni salad is a type of pasta salad, served cold made with cooked elbow macaroni and usually prepared with mayonnaise.Much like potato salad or coleslaw in its use, it is often served as a side dish to barbecue, fried chicken, or other picnic style dishes.I love my macaroni salad and it's hands down the BEST Macaroni Salad!!
I personally consider this as an appetite booster because I seem to eat more than the usual when it is around.Tuna macaroni salad holds a special place in my heart.It reminds me of big summertime cookouts and family reunions in Elberton.I'm surprised to hear a lot of folks have never had tuna macaroni salad before.Maybe it's more of a southern thing because I grew up on this stuff.