Raspberry Jalapeño Popper Sauce Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.
This sauce is ready in under a minute! All you need - raspberry preserves/jam and water, that's it!
Here is the best “Raspberry Jalapeño Popper Sauce” recipe we have found so far. This is gonna really delicious.
Ingredients of Raspberry Jalapeño Popper Sauce
- Prepare 1-1/2 cup of raspberry jam.
- Take 1/3 cup of honey.
- You need 1 cup of water.
- It’s 1 stick of butter.
- You need 1/2 cup of apple juice.
- You need 2 tablespoons of cornstarch.
Why this recipe works Helloooo guys!In today's video I share with you my easy jalapeño poppers with a raspberry dipping sauce!I hope you guys give it a try because they are.Tangy raspberries and spicy jalapeño peppers pair nicely in this versatile sweet-hot sauce.
Raspberry Jalapeño Popper Sauce step by step
- Add water and jam to a pot and heat. When bubbling add the butter..
- When the butter melts add the honey and simmer 15-20 minutes.
- Mix the apple juice and cornstarch and add to the bubbling sauce. Stir till thickened. If too thick add a bit of water..
- Serve I hope you enjoy!.
Remember how I said I was super-scared for when all my jalapeños were going to come in?Jalapeño poppers get a barbecue-style update with bacon, pulled pork, and tangy raspberry sauce.No frying necessary: just cut the jalapeños in half, stuff them, roast them, and serve them with sauce for a sweet, spicy, smoky, and downright delicious appetizer.
It was originally created to complement baked ham, but is delicious served with roast pork tenderloin, pan-seared duck breast or grilled chicken.Top raspberry-jalapeno-sauce recipes just for you.Homemade raspberry jam–made with fresh or frozen raspberries–is livened up with spicy jalapeno peppers.In a saucepan, combine the raspberries, bell pepper, and jalapeno peppers with the sugar and cider vinegar.Bring to a boil over medium-high heat, and boil.
