Hey everyone, I hope you are having an amazing day. Today I will show you a way to make a special dish, Pineapple mint punch. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.
Pineapple mint punch Recipe. This Pineapple Mint Prosecco Punch is an amped up version of the classic mimosa. The Prosecco in this recipe pairs beautifully with the pineapple, mint, and citrus flavors.
You can have Pineapple mint punch using 5 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Pineapple mint punch
- Prepare 2 cups of chopped pineapple.
- It’s 1 handful of Mint Leaves.
- It’s 1/2 tbsp of black salt.
- It’s 1/2 tbsp of lemon juice.
- Make ready 2 tbsp of honey.
Strain liquid into punch bowl; discard chopped mint.Serve over ice cubes in tall glasses.For the Pineapple Strawberry Punch; Add the fruit, mint, and pineapple ice cubes to the bottom of a pitcher or punch bowl.Peel the ginger and smash the knub.
Pineapple mint punch step by step
- Blend pineapple and mint into a smooth mixture..
- Strain the mixture and removed all the waste part..
- Mix lemon juice, honey, back salt to the pineapple and mint mixture..
Freshness packed in a bunch of mint.Refreshing vibrant flavours from pineapple and mint.In a large bowl, combine the simple syrup, pineapple juice, gin, club soda, True Lime water, and most of the mint (reserve some as garnish).
Add the mint, lime juice and pineapple juice.Note: The longer the ginger and pineapple seeps the deeper the flavor.The perfect sparkling fruit drink for any summer party!Sparkling pineapple punch will make you feel like you're on a tropical vacation!Mint leaves brighten up this tropical gin-based punch.
