Hey everyone, I hope you are having an amazing day. Today I’m gonna show you a way to prepare a distinctive dish, My smoky party jollof. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.
My smoky party jollof Recipe. Just showing you how I make my Nigerian Smoky Party Jollof Rice. I've also included measurements for a smaller portion.
You can have My smoky party jollof using 19 ingredients and 7 steps. Here is how you cook it.
Ingredients of My smoky party jollof
- It’s 1 of ¹/² paint bucket of rice.
- It’s of Fresh tomatoes.
- It’s of Normal fresh pepper.
- Prepare of Red bell pepper (Shombo).
- Prepare of Tatashi.
- Make ready Tin of tomatoes.
- You need of Ginger.
- It’s leaves of Bay.
- Prepare of Onions.
- Prepare of Green pepper.
- Take of Vegetable oil.
- Take of Benny chicken.
- Make ready of Curry.
- You need of Thyme.
- Take of Rosemary.
- Prepare cubes of Seasoning.
- It’s of Supreme jollof rice spices.
- Make ready of Crayfish.
- Take to taste of Salt.
Good quality homemade meat broth is required.Bay leaf: This is a must.Someone called us the Buzzfeed of Nigerian Parties.The aroma of party jollof is known to draw uninvited wedding party crashers.
My smoky party jollof step by step
- Blend your tomato, fresh pepper, Shombo, tatashi, and ginger together. Steam to have the water drained out and set aside.
- Wash your rice properly with salt for 5 consecutive times.
- Place a pot of oil on fire and add your oil. Add your tomato mix and fry for about 15mins them continue frying till it's dry and the oil comes up..
- Add your meat stock if you have any. And of course you should have one 😅😅😅and water. Then add all the ingredients mentioned above except your crayfish and green pepper..
- Pour your rice, stir together and cover to cook. Stir occasionally so all the rice can be well cooked.
- Once it's dried, add your crayfish and stir together then bring down.
- Add your well sliced onions and green pepper and your smoky party jollof rice is ready. 😁😁😍😍😍😋😋😋.
Smokey Party Jollof Are you ready for the absolute best smokey Nigerian party Jollof recipe?This recipe is just in time for the.Meat stock (omi Eran) - Party Jollof is never cooked with water.
Hehehe, I'm just kidding, but it's not a secret that Naija people obsess over the classic There you have it - all the ingredients and steps on how to make the smoky-flavour Nigerian party jollof rice for a wedding or party.Smoky spiced Jollof rice & coconut-fried plantain.This West African inspired dish food is full of bold, harmonious flavours.Jollof rice is a household staple, often accompanied by fried plantain.The jollof rivalry between these West African countries is no secret and if you have a West African friend chances are you have had a jollof treat dished up with a hefty serving of smack talk.
