Hey everyone, I hope you are having an amazing day. Today I will show you a way to make a distinctive dish, Delicious Baked Codfish. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.
Delicious Baked Codfish Recipe. Cod is my favorite fish, other than swai fish and tilapia recipes. Oven baked cod is one of the best fish recipes and the end result is always juicy and moist.
You can cook Delicious Baked Codfish using 11 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Delicious Baked Codfish
- Take 3/4 cup of milk.
- Prepare 2 tbsp of salt.
- You need 3/4 cup of breadcrumbs or crushed croutons.
- Prepare 3/4 cup of grated parmesan cheese - if you like it.
- Prepare 1/4 tsp of crushed dried thyme.
- You need 1/4 tsp of basil and oregano.
- Make ready 1/4 tsp of black pepper.
- Take 1/4 tsp of paprika.
- Make ready 1 tbsp of garlic powder - if you like it.
- Make ready 4 of codfish fillets or any white fish e.g. pangasius.
- It’s 1/2 cup of melted butter.
Oven Baked Cod - tender and flaky cod fillets smothered in a lemon garlic sauce with a kiss of How Long to Bake Cod?Since it is a lean type of fish, Cod cooks really quickly in a Serve this delicious baked cod with your choice of rice or a green leafy salad.Baked Cod With Roasted Peppers: Temperatures You Need to Know.Simple, fast, and delicious describes this baked cod recipe.
Delicious Baked Codfish instructions
- Preheat oven to 200C.
- Mix the milk and salt in a small bowl, in another one mix the breadcrumbs, cheese and all the spices..
- Dip the fillets in the milk and then in the breadcrumb mix to cover all sides..
- Place the fillets in a glass casserole and pour the melted butter on top..
- Cook for about 30 minutes until the fish meat is ready and the crumbs turn golden..
Baked Cod from Delish.com is a light and easy weeknight dinner.If you're someone who's afraid of cooking seafood at home, cod is the fish for you.Or break out some corn tortillas and cabbage slaw for delicious fish tacos!
Cod is a mild, flaky white fish that is not expensive and is absolutely reliable in my experience (i.e., not fishy).Cod fish is a sweeter white fish with a mild-taste, firm texture, and no fishy smell.It's adaptable for different cooking methods.As lean as it is, cod fish works well with most common seasonings.It can also go with many types of dishes.
