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Steps to Cook Perfect Rustic Salmon Dinner

  • By Dennis Manning
  • 02 Jan, 2020
Steps to Cook Perfect Rustic Salmon Dinner
Steps to Cook Perfect Rustic Salmon Dinner

Hey everyone, welcome to my recipe site. Today I’m gonna show you a way to make a special dish, Rustic Salmon Dinner. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Rustic Salmon Dinner Recipe. Rustic Salmon Dinner instructions For the Quinoa we are going to add roasted vegetables which are the mushrooms, tomatoes and pumpkin. So first off for the mushrooms cut into quarters, transfer to aluminium foil, add salt and pepper to season and close the aluminium up (making it look like some what of a small ball shape).

You can have Rustic Salmon Dinner using 7 ingredients and 5 steps. Here is how you cook that.

Ingredients of Rustic Salmon Dinner

  1. Prepare of Salmon (Any Size you wish).
  2. Prepare 1 of Sweet Pepper.
  3. Make ready 1/2 of a Garlic Clove.
  4. It’s 1 Cup of Quinoa.
  5. Take 1/2 of Of a small Pumpkin.
  6. Prepare 10 of of any bell Mushrooms.
  7. Prepare 12 of cherry tomatoes.

Delicious and easy, great for a special occasion or even a week day dinner.The pastry on this is lushious!I used frozen butter and grated it, made it sooo flaky and delicious!!I think one could use almost any filling, I used pink salmon, probably the sockeye would have looked prettier.

Rustic Salmon Dinner instructions

  1. For the Quinoa we are going to add roasted vegetables which are the mushrooms, tomatoes and pumpkin. So first off for the mushrooms cut into quarters, transfer to aluminium foil, add salt and pepper to season and close the aluminium up (making it look like some what of a small ball shape). Next cut up cherry tomatoes in halves and repeat the steps in the "". Cut pumpkin into mid sized chunks, and repeat steps in the "". Cook all vegetales for 30 minutes in the Oven at 230 degrees Celsius..
  2. Secondly we want to cook the Quinoa as we want it to cool down when we do eat it as a salad. Take 1 cup of quinoa and 2 cups of water, add to a low saucepan on mid heat. Let the quinoa boil for 20 minutes while you fluff it up with a fork. Once it's done, put to one side to cool..
  3. When the vegetables in the oven are done, transfer all vegetables to the quinoa and mix. Set aside to cool..
  4. While the oven is still hot from the vegetables, Place your salmon on your oven tray and prep salmon on there adding a sprinkle of salt and pepper on top. Also with another oven tray (preferably the tray with grill tray) place the pepper on top. Place the tray with the pepper to the highest rack and the salmon on to the middle rack. Cook for 12-15 at 210 degrees Celsius..
  5. When the salmon and pepper are done, take out of the oven and transfer to a plate. And then transfer the roasted vegetable quinoa salad too. Happy Eating!.

So first off for the mushrooms cut into quarters, transfer to aluminium foil, add salt and pepper to season and close the aluminium up (making it look like some what of a small ball shape).Rustic Salmon Dinner Roasted vegetables with oven baked salmon. mnr.For the Quinoa we are going to add roasted vegetables which are the mushrooms, tomatoes and pumpkin..

I'm sure a meat/chicken filling would work beautifully too. (from one of those little bakefest books.Add salmon and sprinkle with pepper.Drain well and stir into sauce breaking up salmon while stirring.On my visit here, I had the cedar plank salmon dinner with sides of broccolini and mac n cheese.It was one of the better salmon meals that I have had in a long time.