Recipe of Super Quick Spicy Salsa Mac & Beef

Hey everyone, it’s Clark, welcome to our recipe page. Today I will show you how to make a special dish, Spicy Salsa Mac & Beef. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Spicy Salsa Mac & Beef Recipe.

You can cook Spicy Salsa Mac & Beef using 9 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Spicy Salsa Mac & Beef

1. Take 1 lb of ground beef.
2. Make ready 1 can of beef broth.
3. Take 1 1/3 cups of water.
4. It’s 2 cups of uncooked pasta ( I always use more than it says, helps make more servings).
5. Take 1 can of corn, drained.
6. Prepare 1 can of Campbell's Condensed Cheddar Cheese Soup.
7. Prepare 1 cup of Pace Chunky Salsa (mild, med. or hot.your choice) you can add more salsa to your liking.
8. Make ready of Grated cheddar cheese.
9. You need of Seasoning salt and pepper.

Spicy Salsa Mac & Beef instructions

1. Cook beef in skillet. Add seasoning while browning to your liking. Drain fat..
2. Add broth and water. Heat to a boil..
3. Add pasta and salsa. Cook over medium heat until pasta is done. Stiring often..
4. Add soup and cook until heated through..
5. Top with shredded cheese.