Easy Way to Cook Appetizing Garlic Mashed Potatoes

Hey everyone, welcome to our recipe page. Today I will show you a way to make a distinctive dish, Garlic Mashed Potatoes. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Garlic Mashed Potatoes Recipe.

You can cook Garlic Mashed Potatoes using 6 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Garlic Mashed Potatoes

1. Take 5 lbs of potatoes.
2. Take 2 sticks of butter.
3. Take 1/2 cup of roasted garlic puree (see my recipe for this ingredient).
4. Take 1 1/2 tsp of salt.
5. Take 1 1/2 tsp of black pepper.
6. It’s 1/2 cup of heavy whipping cream.

Garlic Mashed Potatoes instructions

1. Rinse potatoes well. (Very important step).
2. Cut potatoes into small chunks and place into large pot. (Hint: you can peel your potatoes before cutting them for a smoother texture, but I prefer to keep the skins for a more rugged, manly batch of mashed potatoes).
3. Fill with water and bring to a boil. Continue to boil until potatoes are fork-tender (about 15-20 min depending on the size of your chunks).
4. Drain water and return potato chunks to pot..
5. Use a potato masher to break chunks down into a mushy consistency..
6. Incorporate butter until it is melted and no longer visible.
7. Add remaining ingredients and mix well..