Hey everyone, it’s Clark, I hope you are having an amazing day. Today I’m gonna show you a way to make a distinctive dish, Garlic Parmesan Cod (Low Carb). This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.
Garlic Parmesan Cod (Low Carb) Recipe. Garlic Parmesan Chicken is my easiest and favorite low carb recipe. Garlic Parmesan Spaghetti Squash. written by Karly Campbell.
You can have Garlic Parmesan Cod (Low Carb) using 5 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Garlic Parmesan Cod (Low Carb)
- Make ready 4 (4 oz.) of cod fillets.
- You need 1/3 cup of mayo.
- Take 1/3 cup of Parmesan, freshly grated.
- Prepare 1/2 tsp of dried minced garlic.
- It’s 1/2 tsp of dried dill.
Easy to make keto crackers with flaxmeal and garlic parmesan flavor.These simple low carb crackers are a great homemade snack.While the eggplant is baking, make the sauce: Heat a drizzle of olive oil in a medium saucepan over medium-low heat.These garlic parmesan wings are truly delicious, and the traces of herbs left in the bowl after tossing the wings was so good, I kept sticking my fingers in and licking it up (don't worry, the chicken was cooked at this point!).
Garlic Parmesan Cod (Low Carb) step by step
- Preheat oven to 375°..
- Pat cod dry. Place on foil-lined baking sheet..
- Combine mayo, cheese, garlic, and dill in a small bowl. Spread this mixture over the top of the cod fillets..
- Bake for about 12 minutes, being careful not to overcook..
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Ready for a tasty Italian-American dish?Fry the garlic in the same pan and add the crushed tomatoes.Sprinkle with oregano, salt and pepper.This delicious low carb eggplant parm has all the classic flavors without the carbs!Easy to make, filling, and the perfect low carb vegetarian comfort food.
