Hello everybody, welcome to my recipe site. Today I’m gonna show you how to make a distinctive dish, Indian Lettuce in Black Bean Fish. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.
Indian Lettuce in Black Bean Fish Recipe. Simple way and easy but appetizer yummy taste. #Elisa #Paguirigan #blogs💗. This Indian lettuce, or 油麥菜, is available at the Hong Kong wet markets.
You can cook Indian Lettuce in Black Bean Fish using 3 ingredients and 2 steps. Here is how you achieve that.
Ingredients of Indian Lettuce in Black Bean Fish
- Take of Indian lettuce.
- Take 1 can of preserved black bean fish.
- Prepare Slices of garlic and ginger.
Instructions In a bowl, mash the beans and avocado together with a fork until well blended and only slightly chunky.Fried dace with salted black beans is a canned food of Chinese origin.Cirrhinus molitorella (dace) is a fish from the Pearl River in China 'Dace' is a trade name of Cirrhinus molitorella while black beans are called "dau si" in Cantonese.Steamed Fish Belly with Black Bean Sauce.
Indian Lettuce in Black Bean Fish instructions
- Wash and soak vege in salt water for 10 mins. Then wash properly.
- Saute ginger garlic and black bean fish then the veges. Cook until done..
Indian lettuce is best suited for both raw and cooked applications such as stir-frying, steaming, and boiling.It can be used fresh in salads or used as a wrap for meats, vegetables, fish, or deep-fried tofu.When used as a wrap, it is often dipped in a peanut sauce, black bean sauce, or a mixture of soya.
Sautéed Indian Lettuce with Diced Fish in Black Bean.If the sauce is thin you can add a bit of cornstarch slurry to thicken it.In a bowl, stir together all ingredients except lettuce leaves.Black bean (douchi, 豆豉) is the fermented bean which has a concentrated savory flavor.It is also the main ingredients for steamed spareribs with black Here is the detailed explanation on how to prepare steamed fish with black bean sauce.
