Salsa

Easy Way to Make Perfect Cowboy Corn and Bean Salsa

  • By Harvey McKinney
  • 09 Jul, 2020
Easy Way to Make Perfect Cowboy Corn and Bean Salsa
Easy Way to Make Perfect Cowboy Corn and Bean Salsa

Hello everybody, welcome to our recipe page. Today I will show you how to prepare a special dish, Cowboy Corn and Bean Salsa. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Cowboy Corn and Bean Salsa Recipe.

You can have Cowboy Corn and Bean Salsa using 11 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Cowboy Corn and Bean Salsa

  1. Take 2 of cans, 15 oz Corn, Drained.
  2. Prepare 1 of can, 15 oz, Black Beans, Rinsed and Drained.
  3. Make ready 1 of can, 4 oz, green chili's.
  4. You need 1/3 cup of green onion, finely chopped.
  5. Take 1/2 cup of mayo.
  6. It’s 1/2 cup of sour cream.
  7. It’s 1/2 tsp of season salt.
  8. It’s 1/2 tsp of fresh cracked black pepper.
  9. You need 1/2 tsp of red pepper flakes.
  10. Prepare 1 clove of garlic, minced.
  11. Prepare 8 oz of pkg Mexican Blend Shredded Cheese.

Cowboy Corn and Bean Salsa instructions

  1. Mix all ingredients together..
  2. Let set in fridge overnight or at least several hours to let the flavors blend together..
  3. Serve with tortilla chips or crackers..