Appetizer

Recipe of Super Quick Jalepeño Lime Soup

  • By Peter Lynch
  • 08 Mar, 2020
Recipe of Super Quick Jalepeño Lime Soup
Recipe of Super Quick Jalepeño Lime Soup

Hello everybody, I hope you are having an amazing day. Today I will show you a way to make a distinctive dish, Jalepeño Lime Soup. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Jalepeño Lime Soup Recipe.

You can cook Jalepeño Lime Soup using 11 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Jalepeño Lime Soup

  1. Make ready 8 cup of Water.
  2. You need 1 1/2 lb of Boneless, skinless chicken thighs.
  3. It’s 1 tbsp of Oregano.
  4. Make ready 1 pinch of Rosemary leaves.
  5. Prepare 1 of Salt.
  6. It’s 3 clove of of chopped garlic (or 2 tablespoons of jarred garlic).
  7. It’s 1/2 of Roughly chopped small-med yellow onion.
  8. You need 2 of Jalepeños sliced.
  9. Make ready 4 of Lines (juiced).
  10. Prepare 8 oz of Dry orzo (cooked).
  11. Prepare 1 of Cilantro for garnish.

Jalepeño Lime Soup instructions

  1. Bring chicken to a low boil in 8 cups of water. Add spices and salt..
  2. Cook orzo pasta according to the directions, then drain, toss with olive oil and set aside..
  3. When chicken is nearly done cooking, add garlic and onions..
  4. Once chicken is fully cooked, remove pieces from broth and roughly chop or shred..
  5. Once chopped, add chicken back to broth. Add jalepeños and lime juice..
  6. In serving bowl, add chicken and broth, and a scoop of cooked orzo..
  7. Top with cilantro. Enjoy!.