Hey everyone, I hope you are having an amazing day. Today I’m gonna show you how to make a special dish, Cheesy Jalapeño Dip. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.
Cheesy Jalapeño Dip Recipe.
You can have Cheesy Jalapeño Dip using 8 ingredients and 2 steps. Here is how you cook that.
Ingredients of Cheesy Jalapeño Dip
- It’s 1 packages of real cream cheese 8 oz.
- Make ready 3/4 cup of shredded sharp cheddar.
- You need 1/4 cup of shredded pepper jack (optional).
- Take 1/2 cup of mayonnaise.
- You need 1 of Jalapeño seeded and finely chopped (can use more or keep seeds if you like).
- Make ready 2 tbsp of Tony Chacheres seasonings (or any seasoning salt, this is just my personal favorite).
- Prepare 1 tbsp of Cavenders seasoning.
- Take 1 tbsp of dry ranch.
Cheesy Jalapeño Dip step by step
- Set your oven on low broil.
- Mix all ingredients together in large bowl. Spread in oven safe dip dish or small casserole dish. Put in oven and broil on low setting until top is slightly brown and bubbly (usually 10—15 minutes) Serve with your favorite chips or crackers, tastes great with bell peppers also! We ate most of it before I thought to take a picture!.
