Recipe of Delicious Broccoli & cheddar soup (copycat panera bread)

Hey everyone, welcome to my recipe site. Today I’m gonna show you how to make a special dish, Broccoli & cheddar soup (copycat panera bread). It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Broccoli & cheddar soup (copycat panera bread) Recipe. Broccoli is the international magazine for cannabis lovers. Tune in to our podcast, read the print mag, & sign up for our new weed biz newsletter: broccoli.substack.com.

You can cook Broccoli & cheddar soup (copycat panera bread) using 11 ingredients and 6 steps. Here is how you cook that.

Ingredients of Broccoli & cheddar soup (copycat panera bread)

1. Take of broccoli.
2. Prepare of velveeta cheese.
3. Make ready of chicken broth.
4. Take of cream of mushroom soup.
5. Take of milk.
6. You need of onion finely diced.
7. It’s of carrots grated.
8. Take of garlic minced/ or powder.
9. Take of corn starch.
10. It’s of butter.
11. Prepare of fresh cracked pepper.

We share the most nutritious ways to cook it in healthy broccoli recipes.Broccoli is a green vegetable from the cabbage family.It is generally sold in heads, which have multiple florets branching off a central stem, and sometimes have leaves still attached.Some people prefer broccoli florets, but you can eat the leaves and stems, too.

Broccoli & cheddar soup (copycat panera bread) instructions

1. Finely dice your onion and melt your butter down in a large pot. Add onion and garlic and saute until tender. Couple of minutes.
2. Add chicken broth, milk, and cream of mushroom soup . Slowly stir in corn starch and bring to a very low simmer while continuously stirring..
3. Cut one head of broccoli into bite size florets and the second head of broccoli mince it so its very fine, so you always get a bite of broccoli when your eating. Grate the carrots and add both to the pot and simmer and stir..
4. Add cubed velveeta cheese into pot and stir.
5. Simmer until cheese is melted and broccoli is to your tenderness scale..
6. Serve with more cheese and cracked pepper.

Broccoli, form of cabbage, of the mustard family, grown for its edible flower buds and stalk.Broccoli is considered to be one of the most nutritious vegetables and, when cooked properly, it can really be a delicious addition to any meal plan.Discover what makes broccoli so healthy, from fibre to vitamins and minerals.

Broccoli can be eaten raw, but blanching it quickly in boiling water helps give it a more crisp-tender texture and bring out its flavor.Crispy baked broccoli tots are loaded with nutrients and are fun to make and enjoy!If you're a lover of broccoli then these are for you! if you're not, well you still might like them because the flavor of the.Broccoli is a member of the brassica clan, and so is related to cabbage, cauliflower What we know today as Broccoli — the kind that is standard in North American and UK.Broccoli and Beyond Botanical name: Brassica oleracea var. italica.