Recipe of Delicious Avocado Deviled Eggs

Hey everyone, I hope you are having an amazing day. Today I’m gonna show you how to make a distinctive dish, Avocado Deviled Eggs. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Avocado Deviled Eggs Recipe.

You can have Avocado Deviled Eggs using 8 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Avocado Deviled Eggs

1. Take 6 of Boiled eggs.
2. You need to taste of Mayonnaise.
3. You need to taste of Mustard.
4. You need 2 of Avocados.
5. It’s of Salt and pepper.
6. Prepare of Paprika.
7. Take of Cilantro.
8. You need of Lemon (optional).

Avocado Deviled Eggs instructions

1. Boil your eggs and peel. Slice long wise and place the yokes in a separate bowl..
2. Mash the yokes until smooth and add about 2 tablespoons of mayo and one teaspoon of mustard and mix well. Add more mayo if its dry. You want a nice creamy texture but not to wet. Add salt pepper to taste..
3. Cut avocados and mash in a separate bowl until creamy. Add a squeeze of lemon (optional) Spoon in to your yoke mixture gently until combined. Taste to be sure salt and pepper is not needed..
4. Chop cilantro for garnish..
5. Begin to spoon onto your eggs and garnish with cilantro and paprika..