Hello everybody, welcome to our recipe page. Today I will show you a way to prepare a special dish, Egg Nog French Toast. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.
Egg Nog French Toast Recipe. Use Your Favorite Bread & McCormick® Spices For A Delicious French Toast Meal. Make Delicious French Toast With Vanilla Extract & Cinnamon For A Rich Flavor.
You can cook Egg Nog French Toast using 4 ingredients and 5 steps. Here is how you cook it.
Ingredients of Egg Nog French Toast
- Take 1 of Egg whisked.
- Prepare 1/4 cup of Eggnog.
- It’s 2 tsp of Ground cinnamon.
- Make ready 1 loaf of Bread (any kind).
So before starting to dip the bread, you will want to place an oven-safe metal wire rack on a rimmed baking sheet and place it in the oven.This eggnog french toast is a simple and festive way to kick off Christmas morning or any winter weekend!I wasn't a big fan of eggnog until my first holiday season working at Starbucks.My fellow Baristas and I were always concocting new drinks and my all-time favorite is Eggnog Creme with Gingerbread Syrup.
Egg Nog French Toast instructions
- Whisk one egg and some eggnog into a small bowl.
- Heat a skillet and put a small piece of butter so the bread won't stick.
- Soak the bread in the mixture of eggnog and one egg.
- Add cinnamon to each side of bread before flipping.
- Add syrup if you'd like, and enjoy!.
Keep Your French Toast Warm Until Serving!As you make your French toast, transfer it to the rack to ensure that the first piece of eggnog French toast is as warm and fresh as the last.When making eggnog french toast you want to eat it hot, so you will want to keep it warm.
Beat together eggs, eggnog, rum, sugar,nutmeg, cinnamon,salt& vanilla.Dip both sides of each slice of bread in this mixture and place them side by side in a greased oven proof pyrex dish Pour any remaining mixture over the slices.In a large bowl, whisk eggs, eggnog, vanilla, cinnamon, and nutmeg until combined.Eggnog French Toast Bake is an easy, make-ahead breakfast casserole that's perfect for the holidays.It's extra fluffy with a delicious eggnog flavor and crunchy crumble topping.
