Recipe of Yummy Brad's bourbon candied pecans

Hey everyone, welcome to our recipe page. Today I will show you a way to prepare a distinctive dish, Brad's bourbon candied pecans. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Brad's bourbon candied pecans Recipe. Bourbon adds a rich sweetness to these crunchy candied roasted pecan recipes. Bourbon gives a sweetness to these tasty pecan recipes, and the spices make it very fall!

You can cook Brad's bourbon candied pecans using 6 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Brad's bourbon candied pecans

1. Make ready 2 cups of dark brown sugar.
2. Make ready 1 tsp of cinnamon.
3. Prepare 1 tsp of salt.
4. You need 2 oz of bourbon.
5. You need 1 tbsp of water.
6. You need 4 cups of pecan halves.

Reduce the pecans in bourbon with brown sugar until a light caramelization takes place.Toss in cane sugar until completely coated.Skip to Candied Bourbon Pecans content.Cool and toss with cinnamon sugar, if desired.

Brad's bourbon candied pecans step by step

1. Place everything except pecans in a lg frying pan. Heat over medium heat until sugar is completely dissolved. And mixture is very bubbly..
2. Add pecans and cook in pan for 3 minutes stirring constantly..
3. Remove pan from heat. Stir often until mixture starts to set up and pecans are glazed evenly..
4. Lay out on a cookie sheet or waxed paper to completely cool..
5. Break up and serve by themselves or add to any holiday dish desired. Enjoy..

It's always a good idea to make an extra batch or.They were such a little thrill to make, and Nate loved snacking on them.So, I've made a few batches to use up the giant bag of pecans I bought for the cupcakes.

Making maple bourbon pecans is easy.Just grab a bottle of your favorite bourbon (or swap it out based on the flavor profiles above) and begin!Add bourbon and maple syrup and mix together.Pecans are baked in a sweet cinnamon coating, creating tasty candied pecans perfect for holiday gifts.Place juice, sugar, and zest in large saucepan and bring to boiling on med hi heat.