Hey everyone, I hope you are having an amazing day. Today I’m gonna show you a way to make a distinctive dish, Paneer Tikka Sandwich. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.
Paneer Tikka Sandwich Recipe.
You can cook Paneer Tikka Sandwich using 19 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Paneer Tikka Sandwich
- Prepare 4 slices of bread.
- Prepare 1 cup of chopped paneer cubes.
- Take 2 tbsp of chopped capsicum cubes.
- Prepare 2 tbsp of onions cubes.
- Prepare 2 tbsp of chopped tomatoes cubes.
- It’s 1/4 tsp of Kashmiri red chilly powder.
- It’s 1/2 tsp of cumin powder.
- Make ready 1/2 tsp of coriander powder.
- Take 1/4 tsp of amchur powder.
- You need 1/4 tsp of black salt.
- You need 1 tbsp of mustard oil.
- It’s 1/4 tsp of roasted besan.
- It’s 3 tsp of hung curd.
- It’s 1 tsp of chopped coriander leaves.
- It’s of Salt as per taste.
- It’s 1 tsp of oil.
- It’s 2 of cheese slices.
- Take 2 tsp of green chutney.
- Make ready 2 tbsp of butter.
Paneer Tikka Sandwich step by step
- First cut the paneer in cubes sizes then in a mixing bowl add mustard oil, Kashmiri red chilly powder mix it well.
- Then add ginger garlic paste and all the dry spices I.e cumin powder, coriander powder, black salt, amchur powder,salt mix it then add hung curd, roaste besan mix it well.
- Now add chopped coriander leaves,chopped capsicum, chopped onions, chopped tomatoes.
- Now add paneer cubes mix everything properly then cover it and keep it aside for 20 minutes then heat a pan add oil.
- Add the marinated paneer mixture cook it for 8 to 9 minutes then turn off the flame, now take 2 slices of bread spread butter on it.
- Then spread green chutney on one side and put one cheese slice on the other, then put the paneer mixture then put the other sides of the bread on it.
- Then put the bread on the hot grease tawa toast it until golden brown then cut it into pieces and served it hot.
