Recipe of Delicious Blazing Garlic Mango Habanero Penne Pasta

Hey everyone, welcome to our recipe page. Today I will show you a way to make a distinctive dish, Blazing Garlic Mango Habanero Penne Pasta. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Blazing Garlic Mango Habanero Penne Pasta Recipe. Habanero Garlic Pasta: This is one of my favorite recipes of the Babe's. Sadly, I really can't indulge as much as I'd like, as the pasta is really bad for diabetics.

You can cook Blazing Garlic Mango Habanero Penne Pasta using 10 ingredients and 7 steps. Here is how you cook that.

Ingredients of Blazing Garlic Mango Habanero Penne Pasta

1. You need 4-6 Tbsp of Shiracha Sauce (depends on how hot you like it).
2. You need 1 tbsp of oregano.
3. It’s 2 teaspoon of salt (one for sauce and one for boiling water.
4. Prepare 1 teaspoon of ground black pepper.
5. Take 1/3 cup of Garlic (minced).
6. Prepare 1 tbsp of extra virgin olive oil.
7. You need 48 oz of generic pasta sauce.
8. Take 6 of Mango Habanero brats (Cub Foods deli section).
9. Make ready 16 oz of box of Penne Rigate Pasta.
10. Take 1/4 cup of butter.

Spicy hot sauce with fresh habanero chilis & Mango fruit flesh.Great wing sauce, with fried chicken and more! · Fire roasted tomatillos and cherry tomatoes pair beautifully with spicy jalapeno, onion, and garlic in this non-traditional salsa.The habanero mango hot sauce is prepared with real whole ingredients, you will need fresh Mangoes and Garlic - Ginger's best friend.Helps to preserve as well and compliments the ginger.

Blazing Garlic Mango Habanero Penne Pasta step by step

1. Take raw Mango Habanero brats and remove from sausage casing, or use Italian sausage raw..
2. Cook sausage on high heat until slightly burned on each side..
3. In large sauce pan add pasta sauce, oregano, black pepper, 1 teaspoon salt, garlic, olive oil, Shiracha and the sausage meat you cooked in previous section. Cook until boil and simmer low until next section is complete..
4. In another large sauce pan add water and a splash and olive oil, remaining salt and olive oil and boil..
5. Once boiling add pasta and cook ~10 minutes or until al dente. See box of pasta for water amounts and cook times..
6. Strain and add butter 1/4 cup butter to noodles..
7. Get serving bowl and add noodles then sauce then sausage then (if desired) parmesan grated or sliced. And enjoy!.

The Best Habanero Chicken Recipes on YummlyCrispy Chicken Street Tacos, Fried Chicken, Cilantro-sugar Rubbed Pork Medallions With Spicy Habanero Butter.Try this mango habanero salsa recipe for your next event.

To prepare the mango habanero sauce you will need a good blender such as a Vitamix so that the.I will help you make this mango habanero hot sauce that will suit your palate.Rice wine vinegar (or plain white vinegar).Be very careful in handling the Habañero peppers.You can substitute green bell peppers for Habañero peppers, for a traditional Marinara sauce.