Salsa

Step-by-Step Guide to Make Yummy Cowboy Corn and Bean Salsa

  • By Olga Holland
  • 14 Feb, 2020
Step-by-Step Guide to Make Yummy Cowboy Corn and Bean Salsa
Step-by-Step Guide to Make Yummy Cowboy Corn and Bean Salsa

Hello everybody, welcome to my recipe site. Today I’m gonna show you a way to make a special dish, Cowboy Corn and Bean Salsa. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Cowboy Corn and Bean Salsa Recipe.

You can cook Cowboy Corn and Bean Salsa using 11 ingredients and 3 steps. Here is how you cook that.

Ingredients of Cowboy Corn and Bean Salsa

  1. It’s 2 of cans, 15 oz Corn, Drained.
  2. You need 1 of can, 15 oz, Black Beans, Rinsed and Drained.
  3. Prepare 1 of can, 4 oz, green chili's.
  4. It’s 1/3 cup of green onion, finely chopped.
  5. Take 1/2 cup of mayo.
  6. Take 1/2 cup of sour cream.
  7. Take 1/2 tsp of season salt.
  8. Prepare 1/2 tsp of fresh cracked black pepper.
  9. Prepare 1/2 tsp of red pepper flakes.
  10. It’s 1 clove of garlic, minced.
  11. It’s 8 oz of pkg Mexican Blend Shredded Cheese.

Cowboy Corn and Bean Salsa instructions

  1. Mix all ingredients together..
  2. Let set in fridge overnight or at least several hours to let the flavors blend together..
  3. Serve with tortilla chips or crackers..