Hello everybody, welcome to my recipe site. Today I will show you a way to make a special dish, Stuffed Enchilada Shells. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.
Stuffed Enchilada Shells Recipe.
You can cook Stuffed Enchilada Shells using 6 ingredients and 9 steps. Here is how you achieve it.
Ingredients of Stuffed Enchilada Shells
- Prepare 1/2 box of jumbo pasta shells.
- Prepare 1 lb. of hamburger.
- It’s 2 cups of shredded cheddar cheese.
- Make ready 1 cup of enchilada sauce.
- Prepare To taste of seasonings of choice: black pepper, garlic, cumin, chili powder.
- Prepare To taste of Toppings of choice: lettuce, tomato, sour cream, onions.
Stuffed Enchilada Shells instructions
- Preheat oven to 400 degrees. Cook hamburger along with seasonings until fully cooked; drain and return to pan..
- Add in 1 cup of cheddar cheese; mix and set aside..
- Meanwhile cook shells according to package instructions; drain and rinse with cold water; set aside..
- Grease a 9x13 baking dish and spoon enchilada sauce evenly on bottom..
- Equally divide meat mixture among shells and place on top of enchilada sauce..
- Top with remaining cheese..
- Bake at 400 degrees for 15 to 20 minutes or until hot and bubbly..
- Set up topping station..
- Enjoy!.
