Easy Way to Make Speedy Sausage and Jalapeño Parched Rice

Hey everyone, I hope you are having an amazing day. Today I will show you how to make a special dish, Sausage and Jalapeño Parched Rice. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Sausage and Jalapeño Parched Rice Recipe.

You can cook Sausage and Jalapeño Parched Rice using 4 ingredients and 5 steps. Here is how you cook that.

Ingredients of Sausage and Jalapeño Parched Rice

1. Take 1-1/4 cup of leftover rice see my recipe Jalapeño Beans.
2. Make ready 1/3 pound of hot bulk sausage.
3. Make ready 1/4 cup of your favorite barbecue sauce I used my batch 88.
4. Make ready As needed of sliced bread optional.

Sausage and Jalapeño Parched Rice instructions

1. Heat a skillet and add the rice. Get it crispy and caramelized..
2. Fry the sausage and break up into pieces..
3. Add the parched leftover rice..
4. Cook 7-8 minutes..
5. Add the barbecue sauce on top and serve. I hope you enjoy!!!.