Simple Way to Cook Ultimate Spicy Thai Salad • Thai Grilled Pork Salad • Nam Tok Moo |ThaiChef food

Hey everyone, it’s Clark, welcome to my recipe site. Today I will show you a way to make a distinctive dish, Spicy Thai Salad • Thai Grilled Pork Salad • Nam Tok Moo |ThaiChef food. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Spicy Thai Salad • Thai Grilled Pork Salad • Nam Tok Moo |ThaiChef food Recipe.

You can cook Spicy Thai Salad • Thai Grilled Pork Salad • Nam Tok Moo |ThaiChef food using 21 ingredients and 3 steps. Here is how you cook it.

Ingredients of Spicy Thai Salad • Thai Grilled Pork Salad • Nam Tok Moo |ThaiChef food

1. It’s of 🟡marinate sauce.
2. You need 1/2 tbsp. of Vegetable oil.
3. You need 1/2 tbsp. of Palm Sugar.
4. You need 1/3 tsp. of Black soy sauce.
5. You need 1/2 tbsp. of Soy sauce.
6. It’s 1/2 tbsp. of Oyster sauce.
7. You need 1/2 tbsp. of Fish sauce.
8. You need 1/4 tsp. of Baking soda.
9. You need 1 cloves of garlic.
10. You need 1 pc. of Coriander root.
11. Make ready 2 pcs. of Culantro leaves.
12. It’s 1 tbsp. of Toasted rice.
13. Make ready 1 tbsp. of Chili flake.
14. It’s 4 tbsp. of Fish sauce.
15. You need 4 tbsp. of Like juice.
16. You need 1 tbsp. of Sugar.
17. You need 1 pc. of Shallot.
18. Make ready 3 pcs. of Kaffir lime leaves.
19. Prepare 2 pcs. of Spring onion.
20. Prepare leaves of Mint.
21. Prepare leaves of Coriander.

Spicy Thai Salad • Thai Grilled Pork Salad • Nam Tok Moo |ThaiChef food instructions

1. Minced garlic +coriander root, marinated pork neck with sauce at least 30 mins and grill 180c approximately 25 mins.
2. Slice shallot + culantro leaves + spring onion + kaffir lime leaves,Mix salad sauce lime juice + fish sauce + sugar.
3. Mix grilled Pork neck with all herbs and salad + toasted rice + chili flake.