Hey everyone, I hope you are having an amazing day. Today I will show you how to prepare a distinctive dish, Iced Latte with Homemade Cinnamon Syrup. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.
Iced Latte with Homemade Cinnamon Syrup Recipe.
You can have Iced Latte with Homemade Cinnamon Syrup using 12 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Iced Latte with Homemade Cinnamon Syrup
- Prepare of For the cold brew concentrate:.
- Prepare 50 g of ground coffee.
- You need 500 ml of cold water.
- Make ready of For the cinnamon syrup:.
- It’s 50 g of brown sugar.
- You need 1 teaspoon of ground cinnamon.
- Take 50 g of honey or maple syrup.
- Prepare 60 ml of water.
- Make ready of To make one iced latte:.
- It’s 125 ml of cold brew coffee.
- It’s 2 tablespoons of cinnamon syrup.
- Take 125 ml of dairy free milk.
Iced Latte with Homemade Cinnamon Syrup step by step
- Place the ground coffee and water in a jar and leave at room temperature for 8 hours. Strain the coffee using a fine sieve or a French press. Store in the fridge until you are ready to use..
- Place all the ingredients in a saucepan over a medium heat. Cook, stirring occasionally, until well combined, about 5 minutes. Remove from the heat, allow to cool and then store in an airtight jar in the fridge..
- Pour the cold brew into a large glass, stir in the cinnamon syrup. Add the crushed ice and then slowly pour in the dairy free milk..
