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Recipe of Yummy Chocolate bread with baked beans sauce, boiled egg & few slices of any veg of your choice

  • By Arthur Cox
  • 13 May, 2020
Recipe of Yummy Chocolate bread with baked beans sauce, boiled egg & few slices of any veg of your choice
Recipe of Yummy Chocolate bread with baked beans sauce, boiled egg & few slices of any veg of your choice

Hey everyone, welcome to our recipe page. Today I will show you a way to make a special dish, Chocolate bread with baked beans sauce, boiled egg & few slices of any veg of your choice. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Chocolate bread with baked beans sauce, boiled egg & few slices of any veg of your choice Recipe. To prepare the white chocolate sauce, boil heavy cream. In a large bowl, combine bread crumbs and chocolate mixture.

You can cook Chocolate bread with baked beans sauce, boiled egg & few slices of any veg of your choice using 8 ingredients and 3 steps. Here is how you cook it.

Ingredients of Chocolate bread with baked beans sauce, boiled egg & few slices of any veg of your choice

  1. Take of Baked beans(i used Heinz).
  2. Take of green-pepper.
  3. You need of Onions.
  4. You need of ginger.
  5. It’s of chicken sausage.
  6. It’s of carrot.
  7. Prepare of Red pepper.
  8. You need of vegetable oil.

View top rated Eggs and baked beans recipes with ratings and reviews.Toasted white bread with slices of hard boiled egg on white background.Crockpot baked beans recipe: Drain and rinse the beans.I have a very low tolerance.

Chocolate bread with baked beans sauce, boiled egg & few slices of any veg of your choice instructions

  1. To make the sauce, add one full cooking spoon of vegetable oil, allow to heat a little, add your well diced square shaped onions, add your grated fresh ginger very smal quantity,.
  2. Fry for 30secs,add your diced circled shaped chicken sausage,add your square shaped diced carrot and the fresh red pepper, stir all for a minute,.
  3. Add your baked beans,one know cube, a pinch of salt that is according to how you want. Stir all and cover the frying pan to steam for 15secs and your sauce is ready to serve..

Bring the mixture to a boil and pour over beans.Pour in just enough of the reserved bean water to cover the beans.Cover the dish with a lid or aluminum foil.

Beans on toast is a British staple, but you can very easily make it something special.Don't be put off by the long cooking time - it's just a few minutes of effort and the rest of the time it takes care of itself.Drain the white beans and put them in a large pan.Cover with water and bring to the boil.These homemade baked beans are made without any added sugar or salt.