Meatballs

Recipe of Ultimate Easy Italian Meatballs With A Twist

  • By Christian Stephens
  • 09 Apr, 2020
Recipe of Ultimate Easy Italian Meatballs With A Twist
Recipe of Ultimate Easy Italian Meatballs With A Twist

Hello everybody, I hope you are having an amazing day. Today I will show you a way to prepare a special dish, Easy Italian Meatballs With A Twist. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Easy Italian Meatballs With A Twist Recipe. Perfect, Simple & Easy Meatball recipe that is sure to make everyone happy campers at the dinner table. A classic spaghetti and meatball recipe for a quick yet scrumptious dinner - with a little hidden twist!

You can have Easy Italian Meatballs With A Twist using 12 ingredients and 5 steps. Here is how you cook that.

Ingredients of Easy Italian Meatballs With A Twist

  1. Make ready 1 of Preheat oven to 375.
  2. Take 1 lb of ground beef (your choice).
  3. Take 1/4 cup of grated Parmesan cheese (your choice).
  4. Take 1/2 tsp of onion powder.
  5. Make ready 1/2 tsp of garlic powder.
  6. Make ready 1/4 tsp of Dried Italian Seasoning.
  7. You need 1/2 tsp of salt.
  8. Make ready 1/2 tsp of ground black pepper.
  9. Prepare 2 tbl of fresh chopped parsley.
  10. Prepare 3/4 cup of Crushed (ground) Potato Chips (your choice).
  11. You need 1 of egg.
  12. You need 1/2 cup of cool water.

And I have been to Italy many, many times.Never have I been to a local, authentic restaurant that served meatballs in tomato sauce. experiments in cooking.Easy Italian Meatballs You Can't Mess Up … and I've Tried.Sometimes I wish I were Italian and had a ¼ tsp pepper.

Easy Italian Meatballs With A Twist instructions

  1. Combine all ingredients together in a bowl. Try not to over mix. Put mixed ingredients in the refrigerator for 15-30 minute's to firm up..
  2. Form into two inch balls. (I use a gravy ladle).
  3. Bake on a cookie sheet for 24 minutes at 375°F. Turning halfway in between..
  4. I usually double or triple this recipe and freeze them. They make great sandwiches, sliders and go well with your favorite pasta sauce. Do not substitute fresh parsley for dried. If using dried 1teaspoon will do. Add a pinch of red pepper flakes for some kick..
  5. .

Serve these Easy Italian Meatballs over spaghetti for a comforting, family-approved dinner.This is the best recipe you'll ever make!Sure, there's polpette in southern Italy.

Place teaspoon-size meatballs on a baking sheet. (You may wish to use one with a rim as the meatballs will release.My kids love this Italian meatball recipe and devour the meatballs every time they're served.Chop the greens as finely as possible.Add all the ingredients to the bowl of a stand mixer and using the paddle attachment, mix.This flavourful dish of Italian meatballs has a healthy twist by using courgette ribbons instead of pasta — an easy way to reduce calories.