Hello everybody, welcome to our recipe page. Today I’m gonna show you how to make a distinctive dish, Garlic bread. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.
Garlic bread Recipe. Garlic bread (also called garlic toast) consists of bread (usually a baguette or sour dough like a ciabatta), topped with garlic and olive oil or butter and may include additional herbs, such as oregano or chives. It is then either grilled or broiled until toasted or baked in a conventional or bread oven.
You can have Garlic bread using 6 ingredients and 7 steps. Here is how you cook that.
Ingredients of Garlic bread
- Take of Garlic chopped 1 tsp(teaspoon).
- Take 1/2 tea spoon of Salt.
- Prepare 1 tea spoon of Corriandar(dhania).
- Take of Bread slices 4 (cut them in 8 pieces) piece.
- Take of Butter/ ghee 3 tbsp(table spoon).
- Prepare 1/2 tea spoon of Mixed herbs/ oregano.
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Garlic bread instructions
- If using butter(it should b on room temperature) waisay I made them from ghee..
- So in ghee put galic,salt and corriandar and oregano and mix well.
- Then put this on slice at one side and other side lightly oil… Then cut them in two…
- As I made them in pan so I put mixture side down for clr at low flame then side change and plain side down for clr…
- U have u toast them until they become brown and crispy…
- If in oven same procedure..just oven should b at 120°… As just bhi have to make them crispy and brown..bt still have an eyes on bread otherwise it become darker.
- And before serving make them cool so that they become more crispy and serve and eat them with tea.
Want rave reviews for your garlic bread?What could be tastier than homemade garlic bread straight out the oven?Why not try Paul Hollywood's garlic bread recipe, which is topped with golden, melted mozzarella.
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