Spicy yummy Bread pakora Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
Bread Pakora is very easy, tasty, spicy and delicious recipe. Easy to cook and yumm to eat.
Here is the best “Spicy yummy Bread pakora” recipe we have found so far. This is gonna smell and look delicious.
Ingredients of Spicy yummy Bread pakora
- Prepare As needed of oil for frying.
- Make ready 5-6 of bread slices.
- You need 1/2 cup of gram flour.
- Take To taste of salt.
- Take As needed of water.
- Make ready 1/2 tsp of red chilli powder.
- Prepare 1/4 tsp of chat masala.
- You need 1/4 tsp of dhania(coriander) powder.
- It’s 1/4 tsp of jeera (cumin)powder.
- Take as needed of water.
We love these bread fritters and enjoy it with a sweet tangy dipping sauce or a spicy chutney accompanied with a cup of hot Indian masala chai.One of the delicious varieties of Indian pakora recipe made as a tea time snack or a party appetizer.These vegetable pakora are a variation of the onion pakoda & are super quick to make anytime.These deep fried snack taste delicious & are extremely addictive.
Spicy yummy Bread pakora step by step
- Take a bowl add gram flour along with salt, chili powder, jeera powder, dhania powder, soda mix it..
- Make flowing consistency batter by adding water in it. Mix well. Now dip and coat the bread piece with batter properly..
- Fry it into hot oil on medium flame until it becomes golden brown in colour..
- Spicy and yummy bread pakoras is ready to serve it..
Make it Ramadan or at tea or for starters at any occasion.Bread Pakora Recipe made two ways with step by step photos.Get two Punjabi Style Bread Pakora Recipes made with and without stuffing.
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