Recipe of Perfect Chicken Quesadillas with salsa

Hello everybody, I hope you are having an amazing day. Today I will show you a way to make a special dish, Chicken Quesadillas with salsa. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

Chicken Quesadillas with salsa Recipe. For these quesadillas that I made out of Sunday's grilled chicken thighs, shredded and stuffed into a corn tortilla with a little cheese and quickly toasted, I stirred together a lime-zest-imbued cucumber and avocado salsa that added a welcome citrus edge. Cut into wedges and top with some of the salsa.

You can have Chicken Quesadillas with salsa using 12 ingredients and 12 steps. Here is how you cook that.

Ingredients of Chicken Quesadillas with salsa

1. You need 250 gr of chicken breasts.
2. Take 1 tbsp of ground red onion and garlic.
3. It’s 1 tsp of ground paprika.
4. Make ready 1/2 tsp of chilli.
5. It’s 1/2 tsp of oregano.
6. It’s 1/2 tsp of black pepper.
7. Make ready of Salt.
8. You need 1/2 of red paprika (slice it).
9. You need 1/2 of Onion (slice it).
10. Take 1 cup of mozzarella cheese.
11. You need 1 cup of cheddar cheese.
12. Prepare 4 of large tortillas.

Cut them into wedges and whirl up a batch of easy-to-make avocado salsa for dunking.Combine salsa, dressing and chili powder; spread evenly onto bottom halves of tortillas.Fold tortillas in half to enclose filling.Transfer quesadillas to work surface and cut into wedges.

Chicken Quesadillas with salsa instructions

1. Cut the chicken breasts in to dice size.
2. Season chicken breasts with red onion, garlic, paprika, chilli, oregano, black pepper and salt.
3. Heat vegetable oil in a non stick skillet.
4. Add the chicken, and cook it until cooked through.
5. Add Onion and Paprika.
6. Remove the chicken and place it into a plate.
7. Preheat a large non stick skillet over medium high heat.
8. If it's already hot enough, place the tortilla in the non stick skillet for 2 minutes, and then flipp it.
9. Sprinkle cheddar cheese on one half of the tortilla, followed by chicken, paprika, and onion, and the last add some mozzarella cheese.
10. Fold it in half.
11. Let it cooked for 3 minutes more each side.
12. You can check the video how to cook this recipe on my YouTube channel: https://youtu.be/rTH7JFC_ZEs.

Serve with not only the sour cream, but additional salsa, salsa verde or guacamole.These Healthy Chicken Quesadillas are loaded with zucchini, corn, chicken, and Monterey Jack cheese.In addition to cheese, these quesadillas are filled with corn, zucchini, and shredded chicken.

Arrange on platter; serve with salsa.I made more chicken adding garlic powder onion powder cumin salt and pepper.I added salsa and cheese to the mixture before baking the quesadillas.Fabulous recipe for all you Mexican food lovers.Serve with salsa and soured cream.