How to Make Delicious Persian style meatballs spaghetti

Hey everyone, it’s Clark, welcome to my recipe site. Today I’m gonna show you a way to prepare a distinctive dish, Persian style meatballs spaghetti. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Persian style meatballs spaghetti Recipe. In this video i will show you how to make Persian style spaghetti with krispy potato (tahdig) you can also place thin layer of bread instead of potato. Spaghetti Fra Diavolo Pasta It's no secret we love pasta!

You can have Persian style meatballs spaghetti using 11 ingredients and 19 steps. Here is how you achieve it.

Ingredients of Persian style meatballs spaghetti

1. Prepare 150 g of spaghetti.
2. Take 200 g of ground beef.
3. Take 1 of medium onion, grated.
4. Prepare 1 of bell pepper, finely chopped.
5. It’s 1 of potato, thinly sliced.
6. Make ready 1 can of tomato, diced.
7. It’s 3 Tbsp of tomato paste.
8. You need of Salt- chili powder to tast.
9. Make ready 1 Tsp of turmeric.
10. You need 1 Tsp of cinnamon.
11. It’s of Extra olive oil.

To prepare the meatballs, add the mince, pistachios, cranberries, coriander, cumin, fennel, spring onion, breadcrumbs, egg and lemon zest in to a large bowl and season with salt and pepper.Try this Lamb Meatballs, Persian Style recipe, or contribute your own.In a large bowl combine the meatball ingredients, including the drained bulgar, and mix very well.In a large bowl combine the meatball ingredients, including the drained bulgar, and mix very well.

Persian style meatballs spaghetti step by step

1. In a bowl with ground beef, add grated onion. Season with salt- pepper, and also add turmeric and cinnamon. Mix all ingredients together well..
2. Give small ball shapes to the meat and fry them in a pan until meatballs are brown..
3. Then, add tomato paste to the meat balls and heat for 2 minutes and set aside..
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5. In a separate pan, heat the oil and saute chopped bell peppers for 5 minutes. Add diced can tomato to the bell pepper and fry for 2-3 minutes, then pour fried bell pepper and tomatoes over the meat balls, gently stir..
6. Your sauce is ready..
7. Now, in a pot, bring to boil water, add some salt, 1 Tbsp oil and spaghetti..
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9. Cook it for 10 minutes then drain the spaghetti using a colander..
10. Now pour 3 Tbsp oil in the pot, let it hot, then lay on sliced potatoes as you see in the image,.
11. Then pour par cooked spaghetti top of the potatoes.
12. And at the end pour meatballs over the spaghetti..
13. Cover the pot with a lid and let spaghetti cook for 20 minutes over medium to low heat..
14. Once spaghetti is cooked, you would serve spaghetti but there is surprise at the bottom of pot, yes it’s crispy fried potatoes that is called ‘ tah dig’ in Persian cuisine and it is speciality of Iranian cuisine..
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19. Ingredients.

It can be spaghetti, fusilli, penne, farfalle, or any other type of pasta, for us they are all Macaroni in different shapes!For example, farfalle is called butterfly I have made three things so far from your site and I love EVERY single dish so much.So far, the chicken, meatballs and tonight spaghetti!

Spaghetti and Meatballs is an Italian - American dish which typically consists of Mincemeat, Tomato Sauce and Spaghetti.Spaghetti and Meatballs is absolutely delicious and very easy to whip up.Now, this recipe is not a typical Italian take, but more of a Nigerian twist.In a large bowl, gently mix together the ground turkey, onion, parsley, parmesan cheese, salt, and pepper.Form meatballs, and transfer to a greased baking sheet.