Hello everybody, I hope you are having an amazing day. Today I’m gonna show you a way to make a special dish, Easy orange chicken. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.
Easy orange chicken Recipe. Adding a touch of Sesame oil to the olive oil adds flavor, and doesn't add much cholesterol or fat. Also, most Chinese restaraunts use batter-dipped chicken as opposed to this recipe's use of marinade and flour, making it a -much- healthier choice than ordering out.
You can have Easy orange chicken using 13 ingredients and 4 steps. Here is how you cook it.
Ingredients of Easy orange chicken
- Make ready of for the sauce:.
- Make ready 1 cup of orange juice.
- Take 1/2 cup of sugar.
- It’s 2 tablespoons of white vinegar.
- Prepare 2 tablespoons of soy sauce.
- You need 1/4 teaspoon of garlic powder.
- Take 1/4 teaspoon of ground ginger.
- You need 1 tablespoon of corn starch.
- Take 2 tablespoons of water.
- Make ready 1/4 teaspoon of red chili flakes (optional).
- Make ready of Orange zest from one orange.
- Prepare of Prepare fried boneless wings (see my recipe).
- Prepare of Garnish: green onions (optional).
Heat a thin layer of oil in a large, nonstick skillet over medium-high heat.The chicken pieces are tender, juicy, and lightly breaded, while the sauce is sweet and spicy, with a whoosh of fresh orange.Goes great with: Thai Cucumber Salad, Pork Gyoza, Crunchy Asian Salad, Easy Egg Drop Soup.Take Out Fake Out Easy Orange Chicken Orange chicken recipe.
Easy orange chicken instructions
- Prepare chicken nuggets/ boneless wings (see my recipe).
- In medium sauce pan combine juice, vinegar, soy sauce, ginger garlic and chili flakes and cook on medium for 3 minutes..
- In separate bowl mix water and cornstarch. Pour cornstarch and water mixture into the orange sauce in the pan and continue cooking 5 minutes until it thickens. Remove from heat and add in orange zest if you wish..
- Toss chicken in sauce and garnish with green onions or zest if you wish and serve! Pairs great with fried or white rice and homemade crab rangoons (see my recipe for rangoons).
Although I love the deliciousness of battered crispy deep fried chicken pieces tossed in a magical sweet sauce, I wanted to come up with an orange chicken recipe that had less calories and didn't involve a pot of hot oil for deep frying.In a separate bowl, whisk together flour and cornstarch.Dip chicken through egg, then through flour mixture.
This Orange Chicken Recipe is just that quick and easy!We love this meal for a quick dinner.It tastes like our favorite take out meal but for less money.Honestly, I can cook this faster than going to get take out too.It is a win-win all around!
