Hello everybody, I hope you are having an amazing day. Today I’m gonna show you how to prepare a special dish, Ham-steak.🙂. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.
Ham-steak.🙂 Recipe. Cooking your ham steaks the right way and with the right flavors can produce something much. Click on the link below to go to the current destination page.
You can cook Ham-steak.🙂 using 7 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Ham-steak.🙂
- Take of Salt and pepper (to you liking).
- Prepare of Garlic powder (to you liking).
- Take of Onion powder (to you liking).
- Make ready of Lemon pepper (to your liking).
- Prepare 3 of bell peppers (different colors).
- Make ready of Hot sauce (a little).
- You need of Marinade (to your liking).
See more ideas about Ham steaks, Ham steak recipes, Recipes.These Beer Glazed Ham Steaks are an easy way to have a ham dinner without cooking a whole ham!It is normally just a cut piece off the ham shank or leg, and can be convenient to use when you'd.Serve this ham steak with mashed potatoes or sweet potatoes along with your family's favorite This ham steak makes a quick and super easy busy day dinner, or serve for a simple holiday dinner for a. kak_prigotovit_bezuprechnyi_steak/.
Ham-steak.🙂 instructions
- Take your ham-steak out of the package and cook with the ham juice and the seasonings in a skillet until it gets kind of blackish on one side. ((You gonna have to cook them one at a time they are BIG it helps if you slice them down the middle)).
- After you cooked the ham-steak take it out of the skillet and de-stem your bells and de-seed them and rip them up into small bite sized pieces and cook them inside the ham juice ((the juice should look black once the ham-steak is cooked)) cook the bells until there burnt on the edges. Then take them out and put them on top of your ham-steak. And there you go….Enjoy. 🙂 ((for added greatness drizzle hot sauce on the bells placed on top of the ham-steak)). 🙂.
The Daily Meal brings you the biggest news from the food world.Ham steaks are essentially thick slices of whole ham that are sold individually.Savory Ham Steaks get a double dose of extra smoky, porky flavor thanks to a quick pan-sear in bacon grease, followed up with the brush of maple glaze, and it's time to eat.
Ham - A small ham sliced or pre-sliced ham steaks.Place the pineapple rings over the ham and add the.In the quest for a quick summer meal, I don't think you can do better than ham steak on the grill.It doesn't heat up the kitchen, there are very few dishes to wash and it's quick.You can even throw it on.
