Easy Way to Prepare Tasty red wine poached apples with a honey cherry cheese cake maskotto cream

Hey everyone, I hope you are having an amazing day. Today I will show you a way to make a special dish, red wine poached apples with a honey cherry cheese cake maskotto cream. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

red wine poached apples with a honey cherry cheese cake maskotto cream Recipe. Heat the red wine, vanilla, cinnamon, caster sugar, orange zest and juice in a small pan until the sugar dissolves. Add apples; reduce heat to low and simmer, occasionally rotating apples, until tender when pierced with a sharp Using a slotted spoon, transfer apples to a plate and set aside.

You can cook red wine poached apples with a honey cherry cheese cake maskotto cream using 6 ingredients and 9 steps. Here is how you achieve that.

Ingredients of red wine poached apples with a honey cherry cheese cake maskotto cream

1. Prepare 4 of apples.
2. Make ready 1 cup of red wine.
3. You need 1 packages of cream cheese.
4. Make ready 1 tbsp of honey.
5. Prepare 1 tbsp of cherry juice.
6. You need 1 tsp of maskotto wine.

Line regular sized muffin pans or cupcake tins with paper baking cups and place a vanilla wafer in the bottom of each cup.When warm, top each with a tablespoon of cherry filling.This apple crisp is very easy to make and tastes so good!Works best with Granny Smith or Golden Delicious apples.

red wine poached apples with a honey cherry cheese cake maskotto cream step by step

1. get a sauce pan heated.
2. add in the red wine and a table spoon of sugar.
3. core out the top of the apple helps the apple cook threw.
4. get a small bowl.
5. add in maskotto and cherry juice hint of orange juice then add in the honey.
6. then add in cream cheese after mixing put in the fridge.
7. by that time ur done with the mixure you apple will be done and the red wine will be reduced put the apples on a plate.
8. put ur cream in the apple then take ur reduction of red wine and drizzle on the plate.
9. all done enjoy any question just email or coment.

Pipe filling into cored pears and finish by putting the stems gently into the.Red Wine Snack Cake With Goat Cheese Frosting and Candied Olives.Beat cream cheese, sugar, eggs, lemon juice and vanilla until light and fluffy.

I really liked this recipe and i would recommend this, with a few tweaks.Baked apples are flavored with honey and cinnamon, with raisins and a little red food coloring.The apples are simmered with a spiced sauce and raisins.This recipe for baked apples with cinnamon red-hots is another popular way to serve whole apples.Wrap the outside base and sides with a double layer of foil to make the tin completely water-tight.