Hello everybody, I hope you are having an amazing day. Today I will show you a way to prepare a distinctive dish, Saturday Spaghetti & Meatballs 🍝. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.
Saturday Spaghetti & Meatballs 🍝 Recipe.
You can have Saturday Spaghetti & Meatballs 🍝 using 9 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Saturday Spaghetti & Meatballs 🍝
- It’s 1 of onion.
- It’s 1 tsp of dried basil.
- Take 1/2 of paprika.
- It’s 1/2 tsp of salt.
- Make ready 1 (500 g) of jar Bolognese sauce.
- Make ready 1 (400 g) of tinned plum tomatoes.
- Make ready 24 of mini meatballs (or 12 regular).
- Take 4 of Spaghetti for.
- You need of Salt and pepper.
Saturday Spaghetti & Meatballs 🍝 step by step
- In a food processor blitz the onions, garlic and basil to make a rough paste. Add a tbsp of olive oil towards the end of blending to help bind it..
- Gently cook the paste over a medium flame for about ten mins..
- Then add the salt and paprika, and stir. Stir in the jarred sauce and the tinned tomatoes..
- Add in the meatballs and simmer, partially covered, on the hob for 50 mins. Stir occasionally to prevent the base catching..
- Cook your spaghetti according to the instructions on the packet. Taste the sauce before serving and season with salt and pepper to taste..
