Hello everybody, welcome to my recipe site. Today I’m gonna show you how to prepare a special dish, Oregano flavoured garlic bread. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.
Oregano flavoured garlic bread Recipe. Learn how to make Warm Garlic-Oregano Bread. Preparation Heat oil in a small heavy skillet over medium heat until it shimmers.
You can cook Oregano flavoured garlic bread using 9 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Oregano flavoured garlic bread
- Make ready 1 cup of all purpose flour.
- Take as required of Oregano.
- Make ready as per taste of Red chilli flakes.
- It’s 1 tbsp of Yeast.
- It’s 2 pinches of baking powder.
- Prepare as required of Butter.
- Prepare as required of Olive oil.
- Prepare 1 tbsp of Salt and sugar.
- Make ready 1/2 tsp of Garlic paste.
Oregano, garlic, and tomatoes flavor this fast and easy skillet chicken dish.Serve the chicken with pasta or rice for a tasty everyday meal.Use fresh tomatoes or good quality canned tomatoes in this recipe.Place the garlic in the bowl of a food processor and process until minced.
Oregano flavoured garlic bread step by step
- At 1st warm 1/2cup of water. Then add 1 tbsp yeast then add 2 pinches of baking soda then 1tbsp sugar and salt as required then mix it well and keep it for 10 minutes..
- After 10 minutes add 1cup maida. Then add ginger paste and mix them properly till you get a soft dough then add some Olive oil to make it more soft then cover it and keep it for 2 hours..
- After 2 hours the dough is ready. Take 1 tbsp butter and add oregano to it to make oregano paste. Make the dough spread over a tray and use that oregano paste as a layer over it.then add some dry oregano and some red chilli flakes with garlic paste. Then fold one side cut into pieces slightly then again spread oregano paste and chilli flakes.
- Then finally put it on oven for 24 minutes at convection mode at 180 degrees after 24mins take it outside the oven and let it be cool. Finally, the dish is ready to serve with tomato ketchup. Enjoy it with your family..
Invert the monkey bread onto the rack, then flip the bread carefully over again and transfer to a serving plate.Serve warm, and let everyone pull it apart into hunks.Three flours for flavor and texture, fresh oregano, and melted chunks of cheese are all enhanced with toasted garlic to yield an unforgettable bread, the sort Place the garlic and olive oil in a small skillet over medium heat and cook until the garlic is fragrant and just barely begins to take on some color.
Add the parsley, oregano, salt and pepper and pulse twice.This bread is one of those breads, except anyone can make it.In shallow dish, mix bread crumbs, cheese, oregano, garlic salt and pepper.Spread mustard on all sides of chicken.Coat chicken with bread crumb mixture.