Easy Way to Prepare Tasty Brad's broccoli beef

Hello everybody, welcome to my recipe site. Today I will show you how to make a special dish, Brad's broccoli beef. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Brad's broccoli beef Recipe. The beef is tender and flavorful, while the broccoli is nice and crisp. It is the same version that I There are two processes in making this beef with broccoli version.

You can cook Brad's broccoli beef using 15 ingredients and 8 steps. Here is how you cook that.

Ingredients of Brad's broccoli beef

1. Take of for the sauce.
2. Make ready of soy sauce.
3. Prepare of water.
4. Take of light brown sugar.
5. Prepare of corn starch.
6. You need of rice wine vinegar.
7. Make ready of oyster sauce.
8. You need of fish sauce.
9. Make ready of the veggies.
10. Make ready of med shallots, chopped.
11. Make ready of small bok choy.
12. Make ready of med head broccoli, cut to bite sized florets.
13. You need of lg handful of Chinese snow peas.
14. Prepare of the meat.
15. It’s of new York steak.

You'll never need to order it for takeout ever again, and it's healthier.I clipped this recipe from Taste of Home magazine several years ago and have found it to be the best-tasting easy beef and broccoli stir-fry.It is credited to Ruth Stahl.Broccoli Beef originates from a Chinese dish called _Gai Lan Chao Niu Rou _ (芥兰炒牛肉) or Chinese Broccoli Fried Beef, but since early immigrants could not find Gai Lan in the US, American broccoli.

Brad's broccoli beef step by step

1. Mix all ingredients for the sauce. Set aside.
2. Season steak with salt and pepper. Sear whole in a fry pan until rare. Set aside on a plate..
3. In a wok or large fry pan. Heat a small amount of oil. Saute shallots until translucent. 2-3 minutes. Next add bok choy. Saute another two minutes..
4. Add broccoli. Add 3/4 cup water. Cover and steam for 5-7 minutes until broccoli starts to get tender..
5. Meanwhile slice beef..
6. Uncover veggies. Add sauce and snow peas. If you like your beef cooked past rare add it. If not add it at the end..
7. Stir until sauce thickens. You might not need all the sauce, but halving it will not be enough..
8. When sauce thickens, plate and serve immediately. Serve with white or fried rice..

This delicious Chinese Beef and Broccoli recipe comes together in just minutes.Perfect for busy weeknights and WAY better than Chinese takeout, this is sure to become a favorite in your home!Broccoli Beef - Best homemade recipe featuring tender beef in a brown sauce.

Beef and Broccoli was one of the most popular dishes in our family's Chinese takeout restaurant.Get our restaurant secrets in this authentic beef and broccoli recipe.Beef and Broccoli is the epitome of Chinese food in my book.This Beef Broccoli recipe uses easy to find grocery store ingredients and a large skillet instead of a wok so anyone can make this any time!Better Than Takeout Beef and Broccoli AKA tender slices of beef that are SO juicy, SO flavorful as they soak up every savory essence of the marinade and the rich, savory sauce.