Spiced apple chutney Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
This apple chutney has a tangy, sweet flavour which is perfect with cheeses such as cheddar, cheshire or white stilton. Spiced Apple Chutney. this link is to an external site that may or may not meet accessibility guidelines.
Here is the best “Spiced apple chutney” recipe we have found so far. This will be really delicious.
Ingredients of Spiced apple chutney
- You need 1/2 of apple.
- Make ready 2 of small cinnamon stick.
- Prepare 3 of black pepper corns.
- It’s 1/2 of green chilli.
- Make ready 1/2 of lemon's juice.
- Prepare As required of Salt.
- It’s 1/2 tbsp of sugar.
- Take 1/2 tsp of honey.
- You need Handful of coriander leaves.
- Take 1 of ice cube.
- Prepare of For serving.
- It’s As required of Khakhara.
- You need As required of Gathiya.
- It’s As required of Roti khakhara.
- Take As required of Or - wafers.
Chutney has its origins in Indian cuisine and is typically made up of fruit, sugar, spices, and vinegar.Considering there are chutney recipes from all over the world, there are many, many variations.Be the first to review this recipe.Probably one of the most popular varieties of homemade chutney.
Spiced apple chutney step by step
- Take all ingredients in a plate..
- Add coriander leaves, chilli, black pepper corns, cinnamon stick into grinding jar, add apples peeled and chopped. Add sugar, salt and lemon juice..
- Last add honey and ice cube. Churn into smooth paste as chutney..
- Serve with any khakhra, roti khakhra, gathiya or any munchies. (U can serve this with wafers, friems, & kurkure. Even you can make cheese and chutney sandwiches from this for surprise taste to your party or kitty parties).
Apple chutney is a heart-warming topping for pork in this family-friendly dinner of spicy, boneless chops.All Reviews for Spiced Pork Chops with Apple Chutney.I hope you give this great apple chutney a try soon.
Apple chutney has a tangy, sweet flavour which is.This post may contain special links through which we earn a small.A delicious chutney that pairs well with cheese, cold meats, quiches or vegetable tarts - or anything that needs a flavour lift.By Caroline Hire - Food writer.This storecupboard relish has all the flavours of a classic cooked chutney but with more bite.