Steps to Prepare Yummy Soft Sooji Balls

Soft Sooji Balls Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

sooji balls which is not only easy and quick to make but very appealing too. finally, i request you to check my other breakfast recipes collection with this post of sooji balls recipe. it includes recipes like. Try this yummy and easy sooji/rava balls recipe at your home with very few ingredients available at your home.

Here is the best “Soft Sooji Balls” recipe we have found until now. This will be smell and look delicious.

Ingredients of Soft Sooji Balls

1. Make ready For of suji balls:.
2. Take 1 cup of semolina (sooji or rava), roasted.
3. Take 1 of green chilli, finely chopped.
4. It’s 1 inch of piece of ginger, finely chopped.
5. It’s 2 tsp. of Oil.
6. It’s 2.5 cups of water.
7. Make ready 1/2 tsp of Salt.
8. You need 1/3 cup of grated coconut.
9. You need For of tempering:.
10. Take 3 tsp of Oil.
11. It’s 1 tsp of Mustard seeds.
12. Take 1/2 tsp of cumin seeds (jeera seeds).
13. You need 1/2 tsp of Bengal gram (chana dal).
14. It’s 1/2 tsp of Black gram dal (urad dal).
15. Take 5 of cashews (10 halves).
16. You need Few of curry leaves.
17. Take 1 of dry red chilli.
18. Take 1/4 tsp of Turmeric (haldi powder).
19. Prepare 1/4 tsp of Kashmiri chilli powder.
20. Prepare 1/4 tsp of Salt.
21. Take 2 tbsp of Coriander leaves (kothmir).
22. It’s 2 tsp of Lemon juice.

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Soft Sooji Balls instructions

1. In a kadhai, heat 2 tsp Oil. Sauté chopped chilli and ginger..
2. Pour in 2.5 cups water..
3. Add 1/2 tsp salt and 1/3 cup grated coconut. Mix well..
4. Allow the water to boil rapidly..
5. Lower the flame, and add roasted rava little by little, stirring continuously..
6. Cover and cook for 3 mins or until the rava turns soft and fluffy..
7. Knead the dough for 5 mins and prepare small balls. Steam for 10 mins..
8. Take a Kadhai, heat 3 tsp oil. Add tempering ingredients..
9. Add 1/4 tsp. Each of turmeric, chilli powder and salt..
10. Now lightly add the steamed rava balls and mix gently..
11. Then add the chopped coriander leaves and squeeze 2 tsp lemon juice on top..

Sooji balls is one of the very tempting gujarati farsan recipe which is very easy to make as well as requires very less time to cook.It is crunchy ball at outside and soft at inside.Suitable for a dessert or as sweet snacks, these balls are dense, buttery, and extremely delicious..

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