Sooji balls Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.
Sooji Balls are an interesting breakfast or snacks dish made using sooji or rava. There are so many Indian recipes, that can be served as both, Breakfast and Tea Time snack such as Poha, Upma, Sandwich etc. sooji balls recipe
Here is the best “Sooji balls” recipe we have found so far. This will be really delicious.
Ingredients of Sooji balls
- Make ready 1 cup of suji.
- Make ready 2 cups of water.
- Prepare 2 of green chillies.
- Make ready 5/6 of curry leaves.
- Prepare 1/4 tsp of black pepper.
- Prepare 1/4 tsp of grated ginger (optional).
- Take 1/4 tsp of black pepper.
- Make ready 1/4 tsp of red chilli powder.
- It’s 1/4 tsp of sambar powder.
- Make ready To taste of Salt.
- Make ready 3 tsp of oil.
- It’s 1/4 tsp of rai / mustard seeds.
- Prepare 1 of lemon juice.
Rava balls anytime with very easily available ingredients and healthy too.Mix it well till the mixture is thick.rava balls - easy breakfast recipe with detailed photo and video recipe. an easy and quick breakfast recipe prepared by steaming the spiced semolina based balls. it is an easy and quick recipe, providing all the necessary nutrients for the morning diet. it is served and eaten as it is without any side.Sooji corn balls- Cheesy dumpling made with semolina ,capsicum and corn- a easy ,quick and delicious snack.
Sooji balls instructions
- Take a kadai and add water. Add oil, salt, ginger, black pepper powder and let it boil. As it starts boiling add suji and mix till it completely dries.Remove in a plate and let it cool little. Make small round balls..
- Take a steamer or idli pot and steam the balls for 12 mins. Remove the balls and let it cool..
- Take a pan and add oil and add rai, chopped green chillies, curry leaves, haldi powder, sambar powder, red chilli powder, and add the balls and mix well till well coated. Garnish with finely chopped coriander. Remove in a plate and add some lemon juice and serve hot.Yummy and healthy snack is ready within mins..
Semolina balls have the flavors of coconut, coriander leaves, lemon juice, ginger, green chili, etc.Sooji ball is a healthy snack as it is cooked by steaming and very little oil is used.This is the best recipe for evening snacks or party.
Sooji corn balla- As the Indian Festival Deepawali is near and every one is busy in the cleaning and decoration of house, preparations of snacks ,making list of gifts for near and dear one.The task of making home made sweets and snacks is most important as we all prefer either making.Semolina Balls (soji balls, suji ladoo) is one of the simplest forms of sweetmeats to make.It is literally cooked semolina shaped into a ball.Like soji halwa, soji balls are also fragranced by cardamom and can be complemented with nuts of choice and or sultanas.
