Hey everyone, welcome to my recipe site. Today I will show you a way to prepare a distinctive dish, Garlic-oregano dip. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.
Garlic-oregano dip Recipe. Another garlic recipe that I'm hoarding. Another garlic recipe that I'm hoarding.
You can have Garlic-oregano dip using 4 ingredients and 3 steps. Here is how you cook it.
Ingredients of Garlic-oregano dip
- It’s 1 cup of curd.
- Take 5 cloves of garlic.
- Take 1 tea spoon of dried oregano.
- Take 1 teaspoon of salt.
However, my recipe for garlic dip contains sour cream, ketchup and seasoning.If you are skeptical about using.Reviews for: Photos of Garlic-Oregano Vinaigrette.Beat cream cheese, milk, sour cream, mayonnaise, garlic.
Garlic-oregano dip step by step
- Add 1/2cup water to the curd and blend to smooth..
- Add salt,mix..
- Garnish with oregano.Serve with snacks..
Roasted to perfection with lemon, oregano and garlic.Add garlic, oregano and salt and pepper to taste, tossing well to coat.Usually, garlic dip is made with crushed fresh garlic and oil, butter or mayonnaise (aioli).
The recipe calls for fresh sardines, garlic, oregano, lemon juice, olive oil, salt, and pepper.The hardest part of this recipe may be finding fresh sardines—unfortunately, canned just won't taste the same.Description Oregano is a herb which is used extensively in Italian and Mediterranean food.Although fresh oregano has an appealing taste, it also works very well when dried.The following chart shows the nutrients for which Garlic Dip is either an excellent, very good, or good source (below the chart.
