Rava laddu Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.
Rava laddu is a South Indian Sweet made with semolina, sugar, ghee, cashews and raisins. Rava is the Indian term for semolina & laddu are sweet balls.
Here is the best “Rava laddu” recipe we have found until now. This will be really delicious.
Ingredients of Rava laddu
- Prepare 400 grms of rava (suji).
- Prepare 250 grms of mava.
- You need 600 grms of sugar ka bura.
- Make ready 2 tea spoon of ilichi powder.
- Make ready of Dry fruits.
- Take 300 grms of ghee.
Sooji (Rava) and Sugar are the key ingredients to make this.I mean here you have a plate of absolutely delicious looking rawa laddu (semolina balls) all stacked up in front of you, with no one around to.Sooji or rava ladoo is one of the easiest Diwali sweet that you can make in few minutes.These are sweet balls made using semolina (sooji/rava), ghee (clarified butter) and sugar.
Rava laddu step by step
- Sab se pahle suji aur mava ko ek bade bartan main le kar dono Hatho se ragadte hue mix karein. Jab tak mava aur suji achhe se mix ho jaye.
- Ab is mixture ko ek steal ke box main daal kar tight dhakkan laga de.
- Ab is tiffine ko ek cookar main rakhe aur ek glass pani daale. See the pieces given.
- Ab is cookar ko band karein aur bina whistle ke hi 20-25 min medium flame par rakhe.
- Baad main is mixture ko nikal kar thoda thanda hone par ghee aur bura mix karein saath hi dry fruits aur badi chhoti ilichi powder mix karein.
- Ab laddu bana le.
This is a popular ladoo prepared almost in every.Rava Laddu is one of the easiest sweet that can be prepared for many occasion.This is a beginers recipe made using simple ingredients.
Rava Laddu. this link is to an external site that may or may not meet accessibility guidelines.This rava laddu is Maharashtrian style of making rava laddu and one which I learnt from my aunt.It is easy, quick and tasty recipe of rava laddu made with rava (cream of wheat or semolina).Rava Laddu (Sweet Semolina Balls) and Semiya Payasam (Vermicelli Kheer) are South Indian traditional festival sweets that are absolutely mouth-watering and addictive.How to make Rava Laddu / Rava Ladoo, a simple and easy Diwali sweet recipe.
