Rava laddoo Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
Rava is the Indian term for semolina & laddu are sweet balls. Also known as suji ladoo in other parts of India, these are usually made during festivals & are great to gift.
Here is the best “Rava laddoo” recipe we have found so far. This is gonna really delicious.
Ingredients of Rava laddoo
- It’s 1 cup of sooji rava.
- Make ready 3/4 cup of sugar.
- It’s of Roasted nuts dry fruits.
- You need of Elachi to flavour.
- Take of Milk optional.
- Make ready of Ghee.
Full video, step by step pictures recipe.I made these last week for my in-laws.Rava ladoo is a popular Indian sweet made during festivals.You can even call rava ladoo as sweet semolina balls.
Rava laddoo instructions
- Roast sooji rava with little ghee and fry nuts n dry fruits.powder rava and sugar,elachi in mixi not smoothly.then add little boiled milk dry fruits mix well n add ghee and make it as a ball as laddoo..yummy tasty easy rava laddoo ready…
Rava ladoo for Diwali. rava laddu with coconut and milk in it.It tasted delicious but these laddus do not have a long self life as we have added milk and.Rava ladoo, rava urundai is an very easy to prepare sweet for Diwali!
This rava laddu is Maharashtrian style of making rava.Rava ladoo is a very common and simple sweet that is prepared during Krishna Jayanthi, Ganesh chaturti and Diwali festivals.Rava ladoo are frequently made in south India and.Rava ladoo is a traditional dessert recipe made with sooji all across India which is usually made Rava ladoo is also spelled as rava laddu or it can also be termed as sooji ladoo.Rava Laddu or Rava Ladoo also called as Rava Urundai is quick and easy to make sweet and is one of the first few sweets I learned to prepare.
